Buttermilk Kitchen

Buttermilk Kitchen Nurturing people through food with sustainable, local ingredients! Buttermilk Kitchen is a breakfast and lunch concept from chef Suzanne Vizethann.
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Buttermilk's mission is to nurture people through food by use of sustainable, local ingredients. A kitchen where most everything is made in-house from scratch, paying tribute to it's name, "Buttermilk" which refers to the liquid utilized after butter was churned; carrying out the philosophy of letting nothing go to waste.

Meet the Fiesta Breakfast Biscuit. 🍳 A scratch-made biscuit piled high with all the good stuff.This is what happens when...
07/20/2026

Meet the Fiesta Breakfast Biscuit. 🍳 A scratch-made biscuit piled high with all the good stuff.

This is what happens when we don't take shortcuts. Come grab a table and taste it for yourself. πŸ’™

07/17/2026

You know the biggest mistake tourists make when visiting Atlanta? Not coming to Buttermilk Kitchen for brunch. πŸ’”

We see you settling for the hotel buffet, hitting up a chain restaurant, or skipping breakfast entirely just to avoid a wait... and it breaks our hearts a little! You're missing out on real, scratch-made Southern comfort food.

We'll be here when you're ready. πŸ’™

07/16/2026

How to order like a regular at Buttermilk Kitchen. πŸ“πŸ³

1️⃣ Start with a scratch-made biscuitβ€”it's what we're known for here in Atlanta.
2️⃣ If that's not your vibe, the chicken and waffles are an absolute must.
3️⃣ Always add a side of smokey bacon.
4️⃣ If you need a bev, our cocktails are fun and refreshing.
Most importantly, come hungry. You're going to eat more than you think.

07/15/2026

Atlanta weather might be unpredictable, but we've got the perfect spot to hide out. 🌧️ Whether you're craving a creamy iced coffee or some scratch-made cheesy potatoes, pull up a chair and let us handle the rest. ✨

07/14/2026

We all have our own way of tackling a scratch-made waffle. πŸ§‡ Are you the Pre-Cutter, the one who needs syrup in every single square, the Pizza Folder, or the one who adds chicken? There's no wrong way to do brunch. Come have a waffle your way with us in Atlanta! πŸ₯žβœ¨

That perfect first bite. 🀀 Our scratch-made Chilaquiles Verdes are piled high with tender meat, crumbled cheese, pickled...
07/13/2026

That perfect first bite. 🀀 Our scratch-made Chilaquiles Verdes are piled high with tender meat, crumbled cheese, pickled red onions, and crisp radishes. The ultimate comfort food to start your day right here in Atlanta. Come grab a table! 🍳

07/10/2026

We asked Brittany to give us her honest, unfiltered thoughts on our new summer mocktail menu, and she did not hold back! 🍹 We make all our drinks from scratch right here in Atlanta, so whether you're craving the tropical coconut vibes of "Drop It Like It's Hot" (her top pick at a solid 9/10) or the fresh kick of our "Ginger Honey Soda," there's a little something for everyone. Which of these summer coolers are you most excited to try on your next visit?

07/09/2026

If you've ever wondered what makes our scratch-made biscuits, cinnamon rolls, and bagels so good, it starts right here. We use because when a company has been doing it right for years, you know you can rely on them. It’s hands down our favorite flour to use in the kitchen. When we're baking fresh every single morning for Atlanta, we don't compromise on our ingredients. Come taste the difference! 🀍

07/08/2026

Ever wonder what the team eats when we finally get a minute to sit down? 🍳 We asked the crew for their go-to break meals, and they did not disappoint. From spicy chicken with pimento cheese grits (bacon is a must, obviously) to our scratch-made French toast and classic fried chicken biscuits, it’s safe to say we eat pretty well around here. Which of these staff picks are you ordering next time you visit us in Atlanta? πŸ‘‡

07/07/2026

If there's one thing we take seriously around here, it's our biscuits. 🧈 Elliott is taking us behind the scenes in the kitchen to share the secret to that perfect buttery, flaky crust. It all comes down to three things: cold butter, good buttermilk, and a whole lot of love. That crunchy outside and fluffy inside is what scratch-made Southern comfort is all about. Come see us in Atlanta and grab one fresh out of the oven!

Meet your new obsession: the Southern Smash Burger. πŸ”Smashed patties, melted cheese, and scratch-made onion rings piled ...
07/06/2026

Meet your new obsession: the Southern Smash Burger. πŸ”

Smashed patties, melted cheese, and scratch-made onion rings piled high β€” because we don't do anything halfway around here.

Come grab one. Atlanta, we'll see you soon. πŸ’™

07/03/2026

It's 95 degrees in Atlanta, but we respect the dedication to a piping hot cup of coffee. β˜•οΈπŸ₯΅ You do you! No judgement here!

07/02/2026

Did we call your friend's name? πŸ‘€ If so, they officially owe you a scratch-made brunch at Buttermilk Kitchen! Tag them below so they know it's time to head to Atlanta for some Southern comfort food. 🍳πŸ₯ž We'll have the table ready for y'all!

07/01/2026

Past, present, and future told through our favorite morning ritual. β˜•οΈ We're big believers in enjoying the present, especially when it involves a warm, freshly made latte. Come slow down and sip with us here in Atlanta.

The pimento omelet. πŸ§€ Scratch-made, loaded with house pimento cheese, and worth every single bite. This one's a BK stapl...
06/30/2026

The pimento omelet. πŸ§€ Scratch-made, loaded with house pimento cheese, and worth every single bite. This one's a BK staple for a reason. Have you tried it yet? πŸ‘‡

06/29/2026

I know I should sleep but... brunch is calling. πŸ˜‚ Atlanta, we'll see you in the morning. πŸ’™ What's your go-to order when you finally make it in? πŸ‘‡

06/26/2026

Kitchen lingo we say during brunch rush πŸ˜… Restaurant terms explained by people who live them every weekend. Which one did you already know? Drop it below. πŸ‘‡

06/15/2026

I only eat at Buttermilk Kitchen on days that start with T. Tuesday, Thursday, Today... Tomorrow πŸ˜‚ Atlanta, you know the drill. What day are you coming in? πŸ‘‡

06/12/2026

I always drive past this place... I wonder what they do. πŸ‘€ Well, now you know. Come find out for yourself, Atlanta. πŸ’™ What made you finally walk through our door? πŸ‘‡

Forget the tie. Bring him here for biscuits and gravy, strong coffee, and a table where nobody asks him to fix anything....
06/11/2026

Forget the tie. Bring him here for biscuits and gravy, strong coffee, and a table where nobody asks him to fix anything. β˜•οΈ Father's Day reservations open now, Atlanta!

Address

4225 Roswell Road NE
Atlanta, GA
30342

Opening Hours

Tuesday 8am - 2pm
Wednesday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

Telephone

(678) 732-3274

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