Brassica

Brassica Brassica serves an elegant menu of French brasserie classics reimagined with a fresh, Southern twist.
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With the added glamour of its intimate bar, Brassica is Atlanta’s first destination for lovers of impeccably fine food and good times.

The Double Patty Angus Burger, a signature of our Power Lunch.Two perfectly seared Angus patties layered with melty Amer...
07/20/2026

The Double Patty Angus Burger, a signature of our Power Lunch.

Two perfectly seared Angus patties layered with melty American cheese, crisp lettuce, house pickles, and a touch of black pepper mayo, all on a warm, toasted brioche bun.

Available Monday through Friday during lunch service. Reserve your three-course Power Lunch through the link in our profile.

07/17/2026

Golden hour in the English Garden.

Begin with a signature Hugo Spritz, brightened with St‑Germain Elderflower Liqueur and fresh citrus, then discover a curated selection of customizable spritzes and seasonal bites served amidst the blooms.

No reservations required. Join us Monday through Saturday from 5 to 7 p.m. in the English Garden.

The Solarium sets the stage for effortless private dining, where each gathering is thoughtfully curated by our dedicated...
07/16/2026

The Solarium sets the stage for effortless private dining, where each gathering is thoughtfully curated by our dedicated team. From intimate moments to larger celebrations, every detail is carefully considered.

Inquire to explore our private dining offerings via the link in our profile.

Dine in the garden this summer with à la carte favorites from our new Spritz & Bloom menu by Chef Todd Richards Indulge ...
07/10/2026

Dine in the garden this summer with à la carte favorites from our new Spritz & Bloom menu by Chef Todd Richards

Indulge in savory beef frank BLT hot dogs layered with locally sourced Benton's Bacon, savor Ibérico pork empanadas with their rich, delicate flavor, or refresh with a crisp watermelon salad and other vibrant seasonal bites.

To complement the experience, enjoy a bespoke spritz bar by St. Germain each afternoon, alongside live match viewings when available.

Discover your al fresco escape this summer, no reservations required.

Introducing the Smoked Salmon & Bagel Sandwich.Silky Nordic salmon meets the gentle tang of everything-spiced cream chee...
07/08/2026

Introducing the Smoked Salmon & Bagel Sandwich.

Silky Nordic salmon meets the gentle tang of everything-spiced cream cheese, layered with crisp cucumber, delicate rings of red onion, and briny bursts of salmon roe. Finished with fresh watercress and capers, each bite delivers a balance of richness, brightness, and texture, all nestled within a perfectly toasted everything bagel.

The Power Lunch returns; your seat awaits at Brassica.Designed for effortless midday dining, this experience offers a re...
07/06/2026

The Power Lunch returns; your seat awaits at Brassica.

Designed for effortless midday dining, this experience offers a refined balance of ease and sophistication.

Beginning at just $32, enjoy three thoughtfully composed courses of vibrant, seasonally focused dishes served in a timely manner.

Discover more and reserve your table through the link in our profile.

A study in balance, familiar yet refined.Lemon bars have long held their place across Southern tables, from afternoon ga...
06/28/2026

A study in balance, familiar yet refined.

Lemon bars have long held their place across Southern tables, from afternoon gatherings to celebratory occasions. At Brassica, that tradition carries on through a more considered lens, where a delicate, buttery shortbread crust meets a bright, citrus custard with just the right amount of tartness.

Served as the final course for our new Power Lunch, it’s a classic, thoughtfully revisited dessert to end your timely lunch on a sweet note.

A refreshing celebration of summer, our Watermelon Salad pairs sweet, juicy melon with pickled watermelon rind, creamy g...
06/27/2026

A refreshing celebration of summer, our Watermelon Salad pairs sweet, juicy melon with pickled watermelon rind, creamy goat cheese, and candied pecans, finished with a drizzle of balsamic glaze and olive oil.

Available daily for lunch and dinner, as well as on our brunch menu every Saturday and Sunday.

Welcome the summer season with Spritz & Bloom, a new garden series at Brassica nestled within the Waldorf Astoria Atlant...
06/26/2026

Welcome the summer season with Spritz & Bloom, a new garden series at Brassica nestled within the Waldorf Astoria Atlanta Buckhead’s English Garden.

Offered Monday through Saturday from 4:30 to 7:30 p.m., this al fresco experience invites guests to savor a curated selection of spritzes, seasonal cocktails, and summer-inspired bites, including Ibérico pork empanadas, duck prosciutto & brie baguettes, and more. Build your perfect spritz and pair it with à la carte offerings while relaxing amid lush, garden surroundings, no reservations required.

On select dates, guests can also enjoy live screenings of the world’s premier soccer tournament, combining the excitement of the game with exceptional cocktails, refined cuisine, and Waldorf Astoria’s signature hospitality.

The modern Power Lunch, only at Brassica.A thoughtfully composed three-course menu, allowing you to step away, dine beau...
06/17/2026

The modern Power Lunch, only at Brassica.

A thoughtfully composed three-course menu, allowing you to step away, dine beautifully, and transition seamlessly back to your day.

Ideal for client meetings or a mid-day reset. Complimentary valet included. Now reserving.

Foie Gras Torchon, a classic French preparation.Served as a prelude to lunch or dinner, this dish is rooted in tradition...
06/16/2026

Foie Gras Torchon, a classic French preparation.

Served as a prelude to lunch or dinner, this dish is rooted in traditional French technique, by rolling the foie gras into a tight cylinder before curing and cooking. Once prepared to serve, it is then sliced into a medallion to enjoy as a spread on toast with our local smoked honeycomb and pickled black currant jam.

Golden panko-crusted chicken paired with buttery matcha waffles, sweet and fluffy at the center. Topped with fresh whipp...
06/13/2026

Golden panko-crusted chicken paired with buttery matcha waffles, sweet and fluffy at the center. Topped with fresh whipped cream, pineapple, and served with warm maple syrup.

Available each weekday on our Power Lunch menu, and for weekend brunch from 11 a.m. to 3 p.m.

Just steps from Brassica Bar, the sounds of Signature Sounds set the tone in Peacock Alley. Join us Friday & Saturday at...
06/11/2026

Just steps from Brassica Bar, the sounds of Signature Sounds set the tone in Peacock Alley.

Join us Friday & Saturday at 8 PM, and Sundays at 6 PM for live music from local talent, paired with light bites, wine, and cocktails in an intimate setting.

Sundays bring something extra, seasonal summer provisions, and a thoughtfully featured by-the-glass wine selection. No reservations needed, just come as you are.

06/10/2026

Fresh, vibrant, and anything but ordinary.

Our Waldorf Salmon Caesar features a perfectly grilled salmon filet over crisp little gem lettuce, finished with crunchy croutons, shaved parmesan, and house-made Caesar dressing.

Now on the Brassica Power Lunch menu, three courses starting at $32, Monday through Friday.

Address

3376 Peachtree Road NE
Atlanta, GA
30326

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