JING

JING حلال
an elevated hotpot & grill buffet experience
with a distinctive local touch. muslim-owned.

Indulge in an experience where tradition meets modern culinary excellence. Our unique hotpot and grill menu offers an array of choices to satisfy the most discerning palate.

11/09/2026

Who gets to tell the Singapore story?

For some, being seen and heard has come more easily. For others, it has taken time and persistence to keep sharing stories that have not always found their place in the wider conversation.

Sarah Bagharib reflects on what it means for minority voices to be heard. Together with Jack, the conversation turns to the privileges we each carry, and how listening to different perspectives can bring us closer to a fuller, much richer picture of Singapore.

Beyond the celebrations of National Day, we carry these conversations forward, hoping for a Singapore story where everyone can, in time, recognise a little more of themselves in it.

Celebrating those who taught us more than what we could ever fit within the classrooms – enjoy 15% off your entire bill ...
07/09/2026

Celebrating those who taught us more than what we could ever fit within the classrooms – enjoy 15% off your entire bill with a valid staff pass presented upon checkout from now till 10 Sept 2026 🤎

Make your dining experience extra special with our range of premium drinks too ✨

04/09/2026

As overseas brands stake their claim in our market, what does it take for local names to stay true – and stay relevant? Sarah Bagharib and Jack share their thoughts. Watch to hear more 🤎

Some endings deserve to be sweet. We close our Singaporean Table menu with a warm, coconut-hugged bowl of Bubur Cha Cha,...
01/09/2026

Some endings deserve to be sweet. We close our Singaporean Table menu with a warm, coconut-hugged bowl of Bubur Cha Cha, or a light, refreshing bowl of Mango Sago. This menu has always felt like a love letter – to our communities, our flavours, and the table that brings us all home. From the team at JING, we hope you have loved it as much as we did 🤎

The stories behind our signature seasonal marinated meats ✨ This week, we bid farewell to The Singaporean Table – a menu...
26/08/2026

The stories behind our signature seasonal marinated meats ✨ This week, we bid farewell to The Singaporean Table – a menu we crafted with love, to honour the iconic dishes born from our local communities.

Seats are few, and the season is fleeting. Your table awaits 🤎

To those who taught us in classrooms yet left us with lessons that reach far beyond them – this Teacher’s Day we celebra...
24/08/2026

To those who taught us in classrooms yet left us with lessons that reach far beyond them – this Teacher’s Day we celebrate you ✨ From 3-10 Sept 2026, enjoy 15% off your entire bill when present your staff pass upon checkout.

Limited slots available, your table awaits 🤎

Bubbling broths, maybe a sizzling grill, and laughter spilling over – that’s exactly how a lovely weekend sounds like. T...
19/08/2026

Bubbling broths, maybe a sizzling grill, and laughter spilling over – that’s exactly how a lovely weekend sounds like. This weekend, gather your loved ones for a hotpot and grill night at home, and let the week’s weight melt away. Minimal planning and maximum comfort because everything will be delivered right To Your Table.

Link in bio to order 🤎

Picture this: your favourite broth, simmering at home over warm chatter and laughter. As the long weekend winds down, le...
12/08/2026

Picture this: your favourite broth, simmering at home over warm chatter and laughter. As the long weekend winds down, let yourself unwind with an indulgent spread of marinated meats and hotpot, brought straight to your door.

Because comfort tastes better when it comes To Your Table 🤎

Link in bio to order.

Chilli crab began at home in the 1950s with Madam Cher Yam Tian’s tomato-chilli sauce, later folded with egg by Chef Hoo...
07/08/2026

Chilli crab began at home in the 1950s with Madam Cher Yam Tian’s tomato-chilli sauce, later folded with egg by Chef Hooi Kok Wai into the silky gravy we know today. Neither set out to make history – they were simply cooking.

This National Day, we cook it the way it’s meant to be eaten – together at The Singaporean Table.

Available through August 2026, your table awaits 🤎

Address

11 Tanjong Katong Road, #02-19/20, KINEX Mall
Singapore
437157

Opening Hours

Monday 11:30 - 22:00
Tuesday 17:00 - 22:00
Wednesday 11:30 - 22:00
Thursday 11:30 - 22:00
Friday 12:00 - 22:00
Saturday 11:30 - 22:00
Sunday 11:30 - 22:00

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