27/09/2026
Eight hours in the smoker and the meat are served two ways.
They are on at District Bar & Kitchen for a short run.
Smoked ribs with salad and chips. $25
Loaded chips piled with smoked brisket and gravy. $20
We’ve made a set amount of each, so when they’re gone that’s it for now.
Come in when we open on Tuesday and have a taste!