Paparazzi il Ristorante

21/09/2026

A table set, the evening ahead.
At Paparazzi, every meal begins with the simple pleasure of sitting down, slowing down and enjoying good Italian food together.

17/09/2026

17/09/2026

Prosciutto and melon — a timeless Italian pairing where delicate, savoury slices meet the freshness and sweetness of ripe melon.
Simple, balanced and made for sharing.

14/09/2026

This is where the crust gets its character. High heat, open flame and just enough time to create that unmistakable wood-fired finish.

10/09/2026

Creamy, comforting and full of flavour. Gnocchi made for slow, satisfying bites.

07/09/2026

Fresh basil, bringing freshness, aroma and unmistakable character to the Paparazzi kitchen.

04/09/2026

A classic that needs no introduction. Toasted bread, ripe tomatoes, garlic and a drizzle of olive oil — simple ingredients, unmistakably Italian.

31/08/2026

A warm corner, a table waiting, and the easy charm of Italian dining.

At Paparazzi, the atmosphere is part of the experience from the moment you sit down.

29/08/2026

A table made for sharing.

Italian cheeses, fresh bruschetta and crisp greens — simple flavours that set the tone for a relaxed meal at Paparazzi.

26/08/2026

It all starts with the dough.

Shaped by hand, prepared with care and made ready for the heat of the oven — one of the essential steps behind every Paparazzi pizza.