The Anchor Ripley

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The Anchor Ripley The Anchor is a pub restaurant serving seasonal British food with a creative spin. There are also excellent a la carte, children's and set menus available.
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The Anchor is one of Ripley oldest and most interesting historic buildings and has always had a long association with cyclists who find it a great place to stop for refreshment. Head chef Michael Wall-Palmer serves a simple, seasonal, British menu which also includes an interesting range of bar snacks and exquisite deserts.

Cinnamon Creme Caramel, Poached Plums - starting Autumn off with a bit of nostalgia! 🍁 🍂🍁 ⚓️
08/10/2026

Cinnamon Creme Caramel, Poached Plums - starting Autumn off with a bit of nostalgia!
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Soup season 🍄‍🟫 Mushroom Soup, Truffle Oil, Confit Onion, Parsley & Chive, Garlic Crisps !
03/10/2026

Soup season 🍄‍🟫 Mushroom Soup, Truffle Oil, Confit Onion, Parsley & Chive, Garlic Crisps !



Behind the scenes ✨Canapés ready to make their way to you — pear, walnut & blue cheese tarts, smoked salmon and a little...
26/09/2026

Behind the scenes ✨

Canapés ready to make their way to you — pear, walnut & blue cheese tarts, smoked salmon and a little something sweet to finish.

From the first canapé to the final course, join us to celebrate 🍾

We offer private bookings for all occasions, with menus and details tailored to your celebration.

For private hire enquiries, get in touch with our team.

Ripleyanchor.co.uk

As autumn arrives, so do the richer, deeper flavours of the season… Partridge Kiev, Cafe de Paris Butter, Savoy Cabbage,...
25/09/2026

As autumn arrives, so do the richer, deeper flavours of the season…

Partridge Kiev, Cafe de Paris Butter, Savoy Cabbage, Roast Drumstick, Leek & Cottage Cheese Tart… excellent with our 2019 La Bonheur Meander Merlot from Stellenbosch.

Beautiful New Main Course of Pan fried Po***ck, Carrot & Almond Romesco Sauce, Beetroot, Cucumber & Dill, Dill Oil, Toas...
17/09/2026

Beautiful New Main Course of Pan fried Po***ck, Carrot & Almond Romesco Sauce, Beetroot, Cucumber & Dill, Dill Oil, Toasted Pumpkin & Sunflower Seeds….. More coming soon !

Swipe for everything you need to plan your evening ➡️Whether you’re joining us before the celebrations begin or coming i...
11/09/2026

Swipe for everything you need to plan your evening ➡️

Whether you’re joining us before the celebrations begin or coming in afterwards to warm up, we’ll be serving three-course set menus for adults and children throughout the evening.

Menus will be revealed in October, but reservations are open now.

Book via our website — ripleyanchor.co.uk

Saturday 31st October !!

Belgian Chocolate Cremeux, Honeycomb, Raspberries, Salted Caramel Ice Cream…. Yes please!
10/09/2026

Belgian Chocolate Cremeux, Honeycomb, Raspberries, Salted Caramel Ice Cream…. Yes please!

We thank you for your patience!
07/09/2026

We thank you for your patience!

Campari Sour - a softer take on a negroni and a perfect pairing with the Beef Sirloin • pop in to try it with a bar snac...
03/09/2026

Campari Sour - a softer take on a negroni and a perfect pairing with the Beef Sirloin • pop in to try it with a bar snack or go all the way with our and !! 🍸

28/08/2026

Gorgeous new additions to the menu! Beef Sirloin, Seared Calves Liver, Red Cabbage, Brandy Braised Onions, Lettuce & Chimichurri Dressing, finished with Crispy Puffed Rice…

Address

The Anchor, High Street, Ripley
Woking
GU236AE

Opening Hours

Lunch Tuesday - Friday
Reservations 12:00 - 14:30
(17 00 -18:00 Closed)
Lunch Saturday
Reservations 12:00 - 15:00
(17 00 - 18:00 Closed)
Dinner Tuesday - Saturday
Reservations 18:00 - 21:00
(0 00 Bar closes)

Telephone

+441483211866

Website

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