ZooteeK

03/09/2026

23/07/2026

It's our last week of opening ahead of our summer leave on Monday 27th July.

We're already looking forward to welcoming you back when we re-open on Saturday 8th August.

Osasuna!
Good health!

21/07/2026

What is it about our monthly Wines and Pintxos evenings that makes them so popular?

Is it the authentic inspired by our deli shelves? Perhaps it’s the fine that accompany each course? Or the complimentary liqueur and sweet treat at the end of the night along with the attentive service throughout?

We like to think it’s a combination of all of the above and are proud the events are becoming such a popular part of the food scene.

28/06/2026

Burnt Basque cheesecake. Once it’s gone, it’s gone.

You can still enjoy our range of vegan, veggie, meat, fish and seafood platters on our sunny terrace.

Perfect with a cooling glass of apple juice, grape juice or our selection of fine wines and ciders.

As always, fresh batches of Bertie’s cheesecake will be available next week to buy whole or by the slice.

You know you want to…

20/06/2026

20/06/2026

Are you looking for a unique experience in Cambridgeshire?

At Zooteek we recreate the magic of San Sebastián in the heart of Cross Keys Mews in St Neots.

Our gourmet Wines & Pintxos pairing event shares stories of the products and producers from the Basque Country. Sharing an intimate evening that is truly different and memorable.

With our summer events already fully booked, join our mailing list to be the first to know about our autumn calendar. To join email us at: [email protected]

06/06/2026

Fresh Feo de Tudela tomatoes are back at our St. Neots deli shop.

With their unusual appearance and unmistakable flavour Feo de Tudela tomatoes represent the best of Navarre’s fertile farmland. Producers are dedicated to persevering its authenticity and we are pleased to see it back in season and on our shelves.

06/06/2026

Be it on the terrace or inside, our summer menu and extended opening hours are now here

04/06/2026

The tomato season has started in the Basque Country.
Fleshy, firm, juicy and full of flavour, they are now weekly available in our deli.
🍅