What are the opening hours?

Wednesday 12pm - 10pm Thursday 12pm - 10pm Friday 12pm - 10pm Saturday 12pm - 10pm Sunday 12pm - 8pm

Barnacle

Name: Barnacle
Address: 24 Hardman Street, Liverpool, L19AX, GB
Telephone: +441512455113
Price range: $$

Representing some of Liverpool's most dynamic cooking in an intimate Scouse brasserie, newly located at The School For The Blind in the Georgian Quarter.

Fresh, organic and free-range dishes with a contemporary approach. A dedicated seating area on the upper mezzanine of Duke Street Market.

27/08/2026

We are delighted to announce we will be launching our Autumn menu on Thursday 10th September 🍂

Join us for the official first look, a showcase event, featuring 5 courses with paired wines, hosted by Chef Paul Askew, Harry Askew and Chef David Alonso 🍷

Scroll to view the Showcase Menu, featuring a twist on our classic New Liverpool Chowder, Burgundy Ox Cheek and Cheshire Venison 🦌

7pm arrival
£109pp

Booking link in bio

22/08/2026

A little preview of what’s to come at our Pop Up Terrace Party next weekend! ☀️

🎵 Music from SHIVA and Djougall
🍹 Drinks from Spanish Caravan Slater Street
🥩 BBQ from BARNACLE

🎫 Grab your tickets through the link in our bio

20/08/2026

For our first Winemaker’s Dinner we are inviting Master Sommelier to guide us through the wines of Boutinot 🍇

Enjoy 5 courses from our kitchen, expertly paired with 6 international wines, including a side by side comparison with your main 🍷

View the menu in full and book today through the link in our bio

16/08/2026

August has been a winner so far!! We caught up with Harry to tell us all about it 🎉

Cast your vote 🎟️ & keep an eye out for more possible dates with , our end of season Terrace party with and new Autumn menu announcements coming up soon in September 💙❤️

06/08/2026

We are back with another Pop-Up Terrace Party, this time celebrating the bank holiday weekend this August! ☀️

Expect tapas, BBQ food, cold drinks from our outdoor bar and a DJ to soundtrack your whole afternoon and evening in the sun. 🎵

We are also partnering with our good friends Spanish Caravan Slater Street who will be bringing along some of their signature pours to the terrace.🍹

Tickets are available right now through the link in our bio!

05/08/2026

We’ve given our Sunday roast a seasonal summer twist.☀️👀

Throughout August we are bringing together fresh summer flavours and all the things you love about a proper roast.

Choose from Grilled British Beef Sirloin or Mojo Rojo Marinated Chicken Breast, each served with smoked roast potatoes, burnt onion purée, charred gem lettuce, herb dressing and orange-glazed heritage carrots.

For our vegetarian guests, enjoy our BBQ platter, with fire-grilled yellow and green courgette, smoked roast potatoes, burnt onion, heritage carrots, charred gem lettuce and summer herbs.

A Sunday roast the Barnacle way. Lighter, seasonal and made for summer. ☀️

01/08/2026

Plates on the pass🍽️⚓️

A closer look at the dishes making their way across the pass this week.

From our Wild Liverpool Bay Sea Bass and Cape-Malay Duck Breast to our Herb-Crusted Rack of Lamb, these Summer Menu favourites have been keeping our kitchen busy.

Fresh ingredients, seasonal flavours, and plenty of care in every plate💙

Which dish are you trying first?

30/07/2026

Rounding off July at Barnacle☀️

What a month it’s been! From graduation celebrations and World Cup viewings to our terrace party, private dining events, and a busy restaurant throughout, July has been one to remember.

We kicked things off with the Spanish Caravan takeover, stayed open seven days a week throughout graduation, and made the most of Liverpool’s sunshine with our terrace in full swing and outdoor bar, welcoming so many of you.🍻

A huge thank you to everyone who joined us and made this month so special. We’ve got plenty of exciting things on the horizon, and you’ll hear about them here first… so keep your eyes peeled! 👀✨

29/07/2026

An Evening with Jo Malone London 💐

We’re inviting the wonderful Jo Malone London and our good friends at The Flower Yard for an evening that brings together everything we love: good food, good company, and a few beautiful things to take home, as we celebrate the launch of Jo Malone London’s Coastal Collection.

Each booking includes:

• A welcome drink and snacks on arrival
• An exclusive three course menu from the Barnacle kitchen, designed to compliment the new scent
• A glass of wine in the restaurant
• £25 credit to spend with Jo Malone London, who’ll be with us on the night with their latest scents and products
• A complimentary hand and arm massage courtesy of the Jo Malone London team
• A beautiful bespoke hand-tied bouqet from The Flower Yard to take home

Eat well, smell wonderful, leave with flowers. What more could you want from a Wednesday?

Book through the link in our bio.

26/07/2026

A new addition behind the bar… ☕✨

Meet our brand new Casadio Nettuno espresso machine , the latest addition to Barnacle, taking your coffees to the next level.

Serving up the one and only 92° Hope Street Espresso beans, roasted here in Liverpool for smooth flavour with exceptional quality in every sip.

Whether you’re joining us after lunch, catching up over coffee, or ending your evening with a bit of a livener🍸 We can’t wait for you to taste the difference! 🤎☕

Address

24 Hardman Street
Liverpool
L19AX

Opening Hours

Wednesday	12pm - 10pm
Thursday	12pm - 10pm
Friday	12pm - 10pm
Saturday	12pm - 10pm
Sunday	12pm - 8pm

Telephone

+441512455113

Website

http://barnacleliverpool.co.uk/

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