25/08/2026
A welcome update for late summer, that transitional time. We’re still enjoying balmy days, with the promise of summer rain arriving soon, sunrise and sunsets begin to draw in, and our foodie desires begin to shift towards warming, fragrant, sweet & comforting…
Our latest late-summer update to our menu celebrates the fresh produce of the summer, the sweetness of Tuscan bean stew ~ a rich & creamy herby tomato base, crispy sage & reduced balsamic add such depth w/ sweet toasted walnuts & crumbled feta - the perfectly balanced transitional plate 🌿✨🌼
Find us in McCoys Arcade from 10am - 3pm serving brunch until 2.30pm, you can book in with us online, or simply come & find us under the atrium of McCoys Arcade. Come & shelter from the showers or dine in the sun-drenched dining area, you can also nestle inside the cafe, kitchen side and see our chefs & baristas at work from the open kitchen.
Book via our website, via instagram or google 🌀🌼✨
See you soon!
Hayley & Nath
The Japanese book of colour / plant based / food as art / made in house / vegan dining