Coast Restaurant

Coast Restaurant Coast is Vancouver’s destination for fresh British Columbia seafood, showcasing the region’s finest fish, shellfish, and signature seafood towers.
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Guests can expect impeccably prepared oysters and a dynamic sushi program. The experience is unmistakably We The experience is unmistakably West Coast – vibrant, contemporary, and suited to every occasion.

09/26/2026

The best plans are the ones that start with “let’s just get seafood.” The Classic Seafood Boil sets whole lobster, whole Dungeness crab, mussels, clams, and tiger prawns at the centre of the table, in a cioppino broth worth lingering over.

Three courses, $150 for two
Tuesday through Saturday from 5PM.

📍 Coast, 1054 Alberni Street, Vancouver

09/22/2026

You don’t need a reason to gather. But if you’re looking for one, we’ve got a pot for that.

Caesar Salad
Fresh Catch to share, whole lobster, whole Dungeness crab, mussels, clams, tiger prawns, corn, potatoes, chorizo, cioppino broth
Key Lime Pie

Three courses, $150 for two.
Tuesday–Saturday, from 5PM.

📍 Coast Restaurant, Downtown Vancouver

09/14/2026

Bring the friend you’ve been meaning to catch up with. The Classic Seafood Boil is a whole lobster and whole Dungeness crab, mussels, clams, and tiger prawns, meant to be shared slowly.

Three courses, $150 for two.
Tuesday through Saturday, from 5PM.

📍 Coast Restaurant, 1054 Alberni Street, Downtown Vancouver

Bring the feast home. Coast’s Take-Home Turkey Dinner Kit is a chef-crafted Thanksgiving feast, ready for your table.Who...
09/09/2026

Bring the feast home. Coast’s Take-Home Turkey Dinner Kit is a chef-crafted Thanksgiving feast, ready for your table.

Whole Cooked Turkey- brined, lemon, garlic, butter
Yukon Gold Mashed Potatoes
Roasted Root Vegetables
Crispy Brussels Sprouts
Focaccia Stuffing
Gravy & Cranberry
Pumpkin Pie, vanilla chantilly

Serves approximately 8.
Reheating instructions included, no stress, no mess.

📍 Pickup at Coast, 1054 Alberni Street, Vancouver
Pickup: October 11th or 12th, 11AM–4PM

Pre-order now.

An entire coastline, gathered in one pot.Whole lobster, whole Dungeness crab, mussels, clams, and tiger prawns, piled wi...
09/08/2026

An entire coastline, gathered in one pot.

Whole lobster, whole Dungeness crab, mussels, clams, and tiger prawns, piled with corn, potatoes, and chorizo in a cioppino broth with Old Bay seasoning. Three courses, built for two.

The Classic Seafood Boil
Tuesday–Saturday, from 5PM
$150 for two, three courses
📍Coast Restaurant, 1054 Alberni Street, Downtown Vancouver

09/03/2026

Fish & Chips Bento Box, served with clam chowder and an ice-cold b**r, all for $20.

Craving more? Add a second piece of fish for a little extra.

Fridays, lunch only

📍 Coast Restaurant, 1054 Alberni Street, Downtown Vancouver

If your long weekend includes fresh seafood and refreshing cocktails, this is your sign. Join us at Coast from 2:00pm.
09/02/2026

If your long weekend includes fresh seafood and refreshing cocktails, this is your sign. Join us at Coast from 2:00pm.

$150. Two people. Three courses. Whole lobster, whole Dungeness crab, and everything else the coast has to offer.The Cla...
09/01/2026

$150. Two people. Three courses. Whole lobster, whole Dungeness crab, and everything else the coast has to offer.

The Classic Lobster Boil is something new on the table. Tuesday through Saturday from 5PM.

📍 Coast Restaurant, 1054 Alberni Street, Vancouver

08/31/2026

The Classic Lobster Boil

Start with a Caesar Salad, then the centerpiece: whole lobster, whole Dungeness crab, mussels, clams, and tiger prawns, piled with corn, potatoes, and chorizo sausage in a cioppino broth with Old Bay seasoning. Finish with Key Lime Pie.

📍 Coast Restaurant, 1054 Alberni Street, Vancouver
Tuesday–Saturday, from 5PM
$150 for two, three courses

The Summer Lobster Festival is extended through August 31st.Three courses, $68. Start with Miso Butter Lobster Roll, Lob...
08/10/2026

The Summer Lobster Festival is extended through August 31st.

Three courses, $68. Start with Miso Butter Lobster Roll, Lobster Velouté, or Lobster Louie. Move to a full 1lb lobster entrée; Lobster Casarecce con Salsiccia, a Classic Lobster Boil, or Lobster Thermidor. Finish with Warm Banana & Coconut Butter Cake or Coconut Lime Panna Cotta.

Want to go bigger? Upgrade to a Surf & Turf Platter (+$55) with a 10oz prime beef striploin.

- Coast Restaurant, 1054 Alberni Street, Vancouver
- Daily from 5PM, through August 31st
- 3 courses, $68

Address

1054 Alberni Street
Vancouver, BC
V6E1A3

Opening Hours

Monday 11:30am - 10:30pm
Tuesday 11:30am - 10:30pm
Wednesday 11:30am - 10:30pm
Thursday 11:30am - 10:30pm
Friday 11:30am - 10:30pm
Saturday 11:30am - 10:30pm
Sunday 11:30am - 10:30pm

Telephone

+16046855010

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