LOUIX LOUIS

LOUIX LOUIS 31st Floor of The St. Regis Toronto | A mystical and alluring place to enjoy forgotten classics and
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At LOUIX LOUIS, the season takes shape on every plate.Locally sourced, thoughtfully crafted—spring’s freshness and summe...
05/06/2026

At LOUIX LOUIS, the season takes shape on every plate.
Locally sourced, thoughtfully crafted—spring’s freshness and summer’s richness, reimagined with precision and care.

Our new Spring & Summer menu is now available.

05/01/2026

Fresh seasons, refined flavours. Discover the new Spring–Summer menu at LOUIX LOUIS—locally sourced, beautifully crafted.

04/30/2026

Celebrate Mother’s Day in royal style at LOUIX LOUIS, a refined hybrid buffet on the 31st floor overlooking downtown Toronto.

Limited seats remaining.
May 10 only | $125 per guest.

Reserve via the link in bio.

04/17/2026

This season, dine above the city at LOUIX LOUIS.
Our 31st‑floor dining room offers a breathtaking Toronto skyline paired with a vibrant new Spring & Summer menu. Reserve your table before April 30th and receive a complimentary glass of house wine per person for lunch or dinner.

A perfect moment, waiting to be savoured.

04/16/2026

An extraordinary Burgundy evening awaits at The St. Regis Toronto. Join us for David Duband’s first Ontario appearance, featuring six remarkable wines paired with a curated three‑course menu, spotlighting our Muscovy Duck Breast with maple glaze, braised cabbage, carrot purée, and blackberry gastrique.

April 24, 6pm
Reserve through our link in the bio.

CGU Fine Wines

A rare night for true Burgundy lovers. Experience six exceptional wines, including magnums of 2014 Chambolle‑Musigny 1er...
04/12/2026

A rare night for true Burgundy lovers. Experience six exceptional wines, including magnums of 2014 Chambolle‑Musigny 1er Cru Les Sentiers and 2013 Charmes‑Chambertin Grand Cru, as David Duband visits Ontario for the very first time.

April 24, 2026, 6pm
$465 per guest

Reserve through our link in the bio.

04/10/2026

Easter Royal Brunch at LOUIX LOUIS was all charm, decadent dishes, festive moments, and a delightful visit from our Easter Bunny made it the perfect family Sunday.

Next up: our Mother’s Day Royal Brunch, bringing a similar elevated experience with a signature grazing station and refined à la carte favourites.

Reserve Mother’s Day Royal Brunch through our link in the bio.

03/27/2026

This International Whiskey Day, we honour the craft behind every pour. Discover rich flavours, time-honoured techniques, and the spirit of whiskey, from barrel to glass.

All hail the king. Built on the depth and elegance of Macallan Rare Cask, The King’s Gambit layers cherry, vanilla, and citrus into a whiskey-driven masterpiece served with golden grandeur.



Turn LOUIX LOUIS into a romantic escape, dim lights, intimate ambiance, and the perfect atmosphere to create long‑lastin...
03/21/2026

Turn LOUIX LOUIS into a romantic escape, dim lights, intimate ambiance, and the perfect atmosphere to create long‑lasting memories.

Reserve your table through the link in our bio.
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This Easter, enjoy a refined hybrid buffet with fresh salads, house‑made pastries, a grand seafood selection, chef carvi...
03/14/2026

This Easter, enjoy a refined hybrid buffet with fresh salads, house‑made pastries, a grand seafood selection, chef carvings, select à‑la‑carte dishes, and a decadent dessert spread. A beautiful way to celebrate Easter with family and friends.
Kid’s menu available.

Easter Sunday – April 5, 2026
Reserve through the link in our bio.

Address

325 Bay Street
Toronto, ON
M5H4G3

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