Estiatorio Milos Toronto

Estiatorio Milos Toronto Fine dining Toronto restaurant featuring the freshest seafood, meats, and vegetables possible.

The Milos Special. Delicate layers of zucchini and eggplant, lightly fried and served with tzatziki and kefalograviera c...
08/31/2026

The Milos Special. Delicate layers of zucchini and eggplant, lightly fried and served with tzatziki and kefalograviera cheese. A signature of Milos, defined by simplicity and precision.

From sea to table. The day’s catch, selected from the Milos fish market and prepared to order. 🐟
08/29/2026

From sea to table. The day’s catch, selected from the Milos fish market and prepared to order. 🐟

Salmon tartare, prepared with simplicity that lets exceptional ingredients speak for themselves. Featured on our Meet Me...
08/28/2026

Salmon tartare, prepared with simplicity that lets exceptional ingredients speak for themselves. Featured on our Meet Me at Milos menu until the end of August. 🐟

The final days of Meet Me at Milos. Enjoy the season with a specially curated menu. Join us before summer comes to a clo...
08/27/2026

The final days of Meet Me at Milos. Enjoy the season with a specially curated menu. Join us before summer comes to a close. Reserve your table at Milos. 🐟

The journey begins in the Bay of Fundy. From pristine Atlantic waters to our signature lobster pasta, every detail celeb...
08/20/2026

The journey begins in the Bay of Fundy. From pristine Atlantic waters to our signature lobster pasta, every detail celebrates exceptional ingredients.

Precision, tradition, and hospitality stitched into every service.
08/14/2026

Precision, tradition, and hospitality stitched into every service.

A signature part of the Milos experience begins at the market, where guests can explore the day’s fresh fish and seasona...
08/13/2026

A signature part of the Milos experience begins at the market, where guests can explore the day’s fresh fish and seasonal produce, discover what catches their eye, and shape a meal that feels entirely their own.

A creamy Carnaroli risotto with shiitake and oyster mushrooms, celebrating simple ingredients and refined technique. Ava...
08/06/2026

A creamy Carnaroli risotto with shiitake and oyster mushrooms, celebrating simple ingredients and refined technique. Available on our Weekday Lunch Menu.

Fresh fish remains at the heart of the Milos table.
07/23/2026

Fresh fish remains at the heart of the Milos table.

The dining ritual begins with the selection. 🦐
07/17/2026

The dining ritual begins with the selection. 🦐

Address

330 Bay Street
Toronto, ON
M5H2S8

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