The Joneses

09/18/2026

Come one, come all. Thanksgiving is happening at our place this year. 🦃

From October 9–12, we’re breaking out the good china and putting on a proper three-course holiday feast with roast turkey, all the fixings and plenty of pie to go around.

The whole spread is $65 per person, with dinner starting at 2pm on Sunday and Monday.

Now, all we need from you is a headcount, so gather your nearest and dearest and get your party on the books via our website or the link in bio.

09/10/2026

If you need us, we’ll be just outside the frame. 🎬

TIFF officially kicks off today, and while the premieres are happening just around the corner, we’ve got a Double Feature of our own worth squeezing into your schedule.

For $20, we’re pairing our Vesper 007 Martini with Truffle Parm Fries. You know, for the sake of the viewing experience. 😉

Drop by before the movie, after the movie, instead of the movie. Whatever works. We’re not here to judge. 🍸

09/09/2026

The calm before the cook-off. 🏆

Ribfest is taking over our patio this Saturday from 2–9pm, as Andrew Nowry, Michael Brown, Rob Ratcliffe, Martina Soos and Trenton Pajuluoma go head-to-head for the title of Uncle Jack’s Full Rib Champion.

Each chef is coming armed with a signature rib creation and a dream. But it’s up to you to decide who gets to live it. 👀

Come hungry, taste the contenders, and help us crown the champ. Link in bio to reserve your spot. 🔥

09/04/2026

You made it through the week. And into a long weekend, no less.

We think that warrants a steak.

20% off all steaks and prime rib every Friday night. Consider it our way of saying TGIF. 🥩

09/04/2026

09/01/2026

You’ll have plenty of time for responsible Tuesday evenings when it gets dark at 5pm.

Until then, we’ve got a patio season to see through. 🍸

Last Sips of Summer is on tonight from 4pm. Come get another round in.

08/29/2026

Look, we’re not saying size matters...

But we don’t call it the Jumbo Shrimp Cocktail for nothing. 🍤

08/27/2026

Neighbourhood news: we’re having a Ribfest. 🔥

On Saturday, September 12, five chefs are going head-to-head on our patio, each armed with their own signature rib creation and something to prove.

We’re talking smoked pork back ribs with root beer glaze, Thai-style beef ribs, St. Louis-style ribs with roasted pineapple BBQ sauce, and a few more contenders we wouldn’t count out.

The showdown runs from 2–9pm (or until sold out), with cold drinks and Happy Hour features available throughout.

Reserve your table via our website or the link in bio, and let the games begin. 🏆

08/25/2026

It’d be a shame to get to October wishing you’d squeezed a little more out of patio season.

Fortunately, you have thoughtful neighbours like us doing everything we can to spare you from that kind of regret.

Last Sips of Summer is on every Tuesday from 4PM, for as long as the season allows.

We’re nothing if not selfless. 🙂‍↕️

08/22/2026

A lot going on here, but we know where your eyes went first. 🦪😏