Obi Coffee

09/06/2026

The simple pleasures don’t ask for much… just a good cup, something tasty, and a place that feels easy to be in. See you in the morning ☕

07/06/2026

02/06/2026

Cold Brew Negroni | house-made orange syrup, house-made cold brew, orange bitters and dehydrated citrus

Available in-store now.

29/05/2026

Closed next Monday for the public holiday ☕️ Enjoy the long weekend and we’ll see you soon!

25/05/2026

Join the team ❤️‍🔥

20/05/2026

Smooth as 🤌🤌

See you in the morning!

06/05/2026

We’re so excited to be supporting the Dogs’ Refuge Home for their Coffee for a Cause Day on Friday 5th June 🐾

From 8–11am, $1 from every coffee sold will go directly towards supporting the incredible work the refuge does for dogs in need.

Our co-owners Jamie & CJ, Slow Daze Coffee venue manager Ro, and your local weatherman (and Obi Coffee regular!) Beau recently had the privilege of visiting the refuge, meeting some of the beautiful dogs and chatting with the amazing team behind this initiative.

Now we’d love your help to spread the word and get more venues involved in this meaningful cause!

If you’re keen to jump on board, send us a DM or reach out directly to the refuge at [email protected]

Paint your cafe blue for the day and show your support.

Let’s help these beautiful dogs find their forever homes 💙

05/05/2026

Obi will be open this Saturday from 8am - 12pm ☕

It’s the weekend of Subi Blooms, when Subiaco turns into a huge outdoor flower festival - and we’ll be here brewing all morning.

Swing by for your coffee before or after wandering the blooms 🌷 see yaa!

28/04/2026

Always brewing the good stuff! See you in the morning 👋

15/04/2026

Our retail shelf is looking pretty good ☕️ Coffee beans, brewing gear and a few favourites to take home. Not sure what to choose? Just ask one of our baristas, we’re always happy to help.

02/04/2026

If you’re looking for a coffee spot in Subi, you just found it ☕️

We live and breathe coffee, rotating beans for the best flavour and quality. Grab a cuppa or take some home - we’re always keen to share it with you.

30/03/2026

We’ll be closed over the long weekend ☕️ Make sure to swing by and get your coffee fix before we take a little break.

24/03/2026

Our Head of Coffee has a special brew on at both spaces, Obi and Slow Daze ☕️

With years of experience and passion for sourcing quality beans, Bec carefully selects each coffee based on flavour, origin, and how it shines in the cup. This one has been chosen for its balance, clarity, and how beautifully it comes through as a pourover.

Ask one of our baristas to brew it for you, or grab a bag to enjoy at home.

20/03/2026

Something new is brewing at Obi 👀

Order your coffee through our app, earn rewards, and enjoy a little something back every time you visit.

Download the Obi Coffee app to:
• Get a $5 welcome credit when you sign up
• Earn points and unlock rewards
• Access exclusive offers

Our current online ordering platform will be closing at the end of this week as we make the switch. So now is the perfect time to jump on the app.

See you on there 💙

13/03/2026

This coffee has been one of our favourites for a while now 🥰

Roasted by in Melbourne, this coffee is from Yuan Yi Yuan Estate located in Mangshi, Yunnan Province in China.

The coffee is picked at its ripest, floated and then left to soak with enzymes that help digest the pulp of the cherries. It is then semi-pulped and fermented with yeast in two stages. Initially, under a controlled temperature with oxygen and then without oxygen for the middle and late stages of its fermentation. The beans are then dried at a low temperature to reduce their exposure to moisture before being hulled.

What has made us fall in love with this coffee is the distinct tasting notes of Lychee, Rose and Peach Ice Tea and its versatility in how we could brew it in all sorts of ways, as hot or iced, with or without milk, it still tastes incredible.

Still available on the bar as our single origin espresso option.

Try it as a ‘Split’ to taste it as espresso but also side by side with milk 😉

09/03/2026

Hot cross bun season has arrived at Obi 🤌 Soft, sweet, and perfect with your coffee. Need we say more?

26/02/2026

Bec’s recommendation: , a specialty roast you won’t see everywhere. If you’re after something really really good and unique, this one’s for you 😉 Come grab a bag from our shelves.

24/02/2026

Closed next Monday for the public holiday 🫡

18/02/2026

Obi’s all about the little wins in your morning: a good coffee, a smile from the crew, and a spot to slow down.
Come on in, we’ll make it a proper one 😉

11/02/2026

Mornings, the way they should be ☕️👌

03/02/2026

A little note from your Obi friends 💙