Bakers Delight

14/10/2026

🚨 THE COUNTDOWN IS ON 🚨

Just 3 days until Bakers Deli opens its doors!

We’re giving away 500 FREE limited-edition sangas each day exclusively to Dough Getters members, plus goodie bags for the first 100 customers daily AND specialty finger bun drinks available to purchase 👀🌈

📍 316 Smith Street, Collingwood
🗓️ 17-18 October | 9am-2pm (or until stocks last)*

Not a Dough Getters member yet? Link to sign up in our bio. Trust us... you don’t want to miss this!

13/10/2026

MELBOURNE, YOU’RE INVITED TO OUR FIRST EVER POP-UP 🥪‼️

Join us at Bakers Deli and get your hands on 1 of 500 FREE limited-edition sangas each day, available exclusively to Dough Getters members!

Here’s what’s on the menu:

- 5 bespoke sandwiches to choose from
- Speciality finger bun drinks available for purchase
- Goodie bags for the first 100 customers each day

📍316 Smith Street, Collingwood VIC 3066
🗓️ 17-18 October, 9am-2pm (or until stocks last)*

Get in early. When they’re gone, they’re gone.

We’ll see you at Bakers Deli 🫡

09/10/2026

Heading into the weekend with good vibes and even better bites 🔥🌶️

We brought the Friday feeling to our friends at Metricon, surprising the crew with our NEW Chorizo Savoury Bites and it was a lunch break worth celebrating 🙌

Get into your local bakery before they’re gone! 👋🏼🌭

06/10/2026

BAKERS DELI
17 – 18 OCTOBER
COMING SOON 👀

03/10/2026

A little smoky, a little spicy and seriously hard to resist 🔥

Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️

01/10/2026

This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno

28/09/2026

Don’t throw out those bread crusts! 👀🍟

Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍

Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving

24/09/2026

Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉

21/09/2026

THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥

Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️

Who’s giving this one a try? 👀

19/09/2026

A cheesy meatball sub that delivers every time 🤌🍝

Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?

19/08/2026

Thanks Mikaela!

Have you experienced the delight of buying a Foody Bag??
Foody Bag lets you purchase our quality bread at the end of the day in the way of a mystery bag. $30 worth of product for only $9.99!!
You’re helping us reduce waste and saving on your budget for treats!
Download the Foody Bag app to purchase one today!

17/07/2026

POSITIONS AVAILABLE!
We are hiring sales staff for various shifts on weekdays, weekends and public holidays.

Please read the below list and only apply if you tick them all off ✅

1. Must be able to complete shifts between the start time of 7am and finish time of 8:30pm
2. Fantastic availability over the Christmas and Easter periods. This is a non-negotiable as all of our team work over these busy times and our new employee would need to as well.
3. Have a high standard for presentation and cleanliness.
4. Big smiles, good energy and an upbeat personality! Be able to talk well and communicate with our customers and other staff members
5. The ability to work in a high paced working environment

*️⃣ Please note we do short list candidates that have the BEST availability. Make sure this is listed in your resume and can be honoured.
We will only contact applicants that are invited to partake in an interview due to the large volume of applications we receive.

Apply online at www.bakersdelight.com.au by sending an expression of interest or alternatively hand your resume in at the bakery.

09/06/2026

Download the Foody Bag app to secure yourself a Lucky Dip Foody Bag. For the price of $9.99 you get a mystery bag containing at least $25 worth of Bakers Delight product. Even more you’re helping us save food waste! Be quick as these bags are popular and go fast!

31/03/2026

29/03/2026

Yummy baked treats being prepared for the friends and family of Fairview Primary School P & C Association
There will be some happy tummies this afternoon! 🥰

27/03/2026

Today marks our last delivery to Treendale Primary School as part of our VIP Bread Program! Thank you for letting us share our Hi Fibre Lo GI loaves with you and we look forward to continue welcoming all the Treendale families to the bakery over the next weeks as you all complete your VIP cards receiving 2 free Hi Fibre Lo GI loaves a week for the month. 😊