The Jordan Restaurant with Marthinus Ferreira

The Jordan Restaurant with Marthinus Ferreira Marthinus Ferreira has helped shape the South African food scene, with his flair for food gastronomy

On the plate this week: almond crusted linefish.Cauliflower puree, smoked fish toast, pickled and roasted cauliflower, f...
03/10/2026

On the plate this week: almond crusted linefish.

Cauliflower puree, smoked fish toast, pickled and roasted cauliflower, finished with a kumquat velouté. Pair it with a glass of the Nine Yards Chardonnay and let the two do the talking.

Book online: https://bit.ly/4olG8WL
Or email us at reservations@jordanw**es.com

01/10/2026

Four years around the table!

What started as a new chapter has grown into a place shaped by the people who cook here, serve here, visit here and keep coming back.

Happy 4th birthday to The Jordan Restaurant and thank you to everyone who has been part of our story so far.

Here’s to everything still to come🥂

**eestate **elands

Four years around the table! What started as a new chapter has grown into a place shaped by the people who cook here, se...
01/10/2026

Four years around the table!

What started as a new chapter has grown into a place shaped by the people who cook here, serve here, visit here and keep coming back.

Happy 4th birthday to The Jordan Restaurant and thank you to everyone who has been part of our story so far.

Here’s to everything still to come🥂

The kind of view that makes you want to order another glass of w**e.Take your time over lunch, look out across the valle...
29/09/2026

The kind of view that makes you want to order another glass of w**e.

Take your time over lunch, look out across the valley, and let the Stellenbosch landscape do what it does best.

We’ll take care of the rest.

Restaurant Week has arrived at The Jordan Restaurant with Marthinus Ferreira! From 25 September to 1 November, enjoy Che...
29/09/2026

Restaurant Week has arrived at The Jordan Restaurant with Marthinus Ferreira!

From 25 September to 1 November, enjoy Chef Marthinus's Restaurant Week tasting menu for R995 per person. Each course celebrates the season! Take your time over a long lunch and take in the beautiful views.

Book via the Restaurant Week link in our bio or at www.restaurantweek.co.za

This is your reminder to book now for the Winemaker’s Dinner with Chef Marthinus Ferreira and Miles Mossop Wines! With a...
28/09/2026

This is your reminder to book now for the Winemaker’s Dinner with Chef Marthinus Ferreira and Miles Mossop Wines!

With a w**emaking career spanning decades, Miles Mossop is celebrated for crafting w**es that combine a deep sense of place with elegance, balance and precision. His w**es reflect a thoughtful approach to both vineyard and cellar, shaped by a passion for South Africa’s diverse terroirs and a commitment to expressing their individual character.

Friday, 9 October 2026 | 18:30 | R1 250 per person
Includes a sharing-style menu by Chef Marthinus Ferreira, paired with a selection of Miles Mossop w**es.

Excludes other drinks, gratuity and conservation levy.
Book online: https://bit.ly/4yNmpEv
Or email: reservations@jordanw**es.com

Seats are limited – early booking is recommended.

A year worth celebrating deserves more than the usual end-of-year function.Bring your team together at The Jordan Restau...
26/09/2026

A year worth celebrating deserves more than the usual end-of-year function.

Bring your team together at The Jordan Restaurant for exceptional food, award-winning w**e and panoramic Winelands views. With a setting that makes the occasion feel a little more special.

Whether you're planning a team lunch, an intimate dinner or a larger celebration, our spaces can be tailored to your gathering, with exclusive venue hire available for larger groups.

Make a memorable end to the year.
Enquire with our events team: events@jordanw**es.com

Another moment for our White Chocolate Mousse. A dessert built around contrast.Silky white chocolate mousse meets bright...
25/09/2026

Another moment for our White Chocolate Mousse. A dessert built around contrast.

Silky white chocolate mousse meets bright lemon curd, lemon & basil jelly and delicate basil sablé, with orange and poppy seed ice cream bringing a fresh, fragrant finish.

Creamy, zesty, herby and crisp - every element has its moment.

The perfect way to finish an evening at The Jordan Restaurant.

Tiramisu, but not quite as you know it.Chef Marthinus Ferreira’s Matcha Tiramisu pairs the earthy, delicate character of...
23/09/2026

Tiramisu, but not quite as you know it.

Chef Marthinus Ferreira’s Matcha Tiramisu pairs the earthy, delicate character of matcha with rich chocolate sorbet and a striking beetroot glass for a dessert that plays with texture, colour and flavour.

Soft and creamy. Deep and chocolatey. Finished with a delicate crunch.

A little unexpected, and very easy to remember.

Join us at The Jordan Restaurant for a special Winemaker’s Dinner with Chef Marthinus Ferreira and renowned w**emaker Mi...
22/09/2026

Join us at The Jordan Restaurant for a special Winemaker’s Dinner with Chef Marthinus Ferreira and renowned w**emaker Miles Mossop.

With a w**emaking career spanning decades, Miles Mossop is celebrated for crafting w**es that combine a deep sense of place with elegance, balance and precision. His w**es reflect a thoughtful approach to both vineyard and cellar, shaped by a passion for South Africa’s diverse terroirs and a commitment to expressing their individual character.
This special evening offers an opportunity to meet Miles Mossop and hear first-hand about his w**emaking journey, philosophy and the stories behind the w**es. Chef Marthinus Ferreira will complement the w**es with a seasonal sharing-style menu, creating a relaxed and engaging dining experience centred around exceptional food, w**e and conversation.
Friday, 9 October 2026 | 18:30 | R1 250 per person
Includes a sharing-style menu by Chef Marthinus Ferreira, paired with a selection of Miles Mossop w**es.

Excludes other drinks, gratuity and conservation levy.
Book online: https://bit.ly/4yNmpEv
Or email: reservations@jordanw**es.com

Seats are limited – early booking is recommended!

This is your sign to make the booking! Your table is waiting.At The Jordan Restaurant, Chef Marthinus Ferreira and his t...
21/09/2026

This is your sign to make the booking! Your table is waiting.

At The Jordan Restaurant, Chef Marthinus Ferreira and his team create a dining experience shaped by the seasons, the ingredients and a little bit of creativity.

Book online: https://bit.ly/4olG8WL
Or email reservations@jordanw**es.com

Address

Stellenbosch Kloof Road, Vlottenburg
Stellenbosch
7604

Opening Hours

Wednesday 12:00 - 15:00
Thursday 12:00 - 15:00
Friday 12:00 - 20:00
Saturday 12:00 - 20:00
Sunday 12:00 - 15:00

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