MERTIA Celebrate refined dining with us

Some occasions call for a little more privacy.Tucked away from the rhythm of the dining room, our Private Dining Room of...
02/09/2026

Some occasions call for a little more privacy.

Tucked away from the rhythm of the dining room, our Private Dining Room offers an intimate setting, perfectly suited to gatherings of 6–10 guests, from milestone celebrations and special birthdays to thoughtful dinners and memorable evenings with colleagues.

A space designed to make the occasion feel just a little more special. ✨

For private dining enquiries, email [email protected].

Meet Q! 👋🏾Always ready with the happiest smile and, more importantly, always ready to turn the kitchen into his own pers...
27/08/2026

Meet Q! 👋🏾

Always ready with the happiest smile and, more importantly, always ready to turn the kitchen into his own personal karaoke stage. 🎶

If there’s a song playing, you can bet Q is singing along, and giving it absolutely everything he’s got.

A little personality, a lot of joy, and one of the smiles that makes MERTIA what it is 🔥

Good service starts with good people. We’re looking for driven, passionate individuals to join our service team and grow...
25/08/2026

Good service starts with good people. We’re looking for driven, passionate individuals to join our service team and grow with MERTIA.

Send your cv to [email protected]

As the evening draws to a close, Story Time is our final little chapter. 📖A playful journey through the places, people a...
20/08/2026

As the evening draws to a close, Story Time is our final little chapter. 📖

A playful journey through the places, people and memories that have shaped us, brought together as one final moment at the table.

Not every pairing needs to pour wine. ✨ Our non-alcoholic pairing is designed with the same thought and attention as our...
13/08/2026

Not every pairing needs to pour wine. ✨

Our non-alcoholic pairing is designed with the same thought and attention as our wine pairing, with each serve created to complement the dishes on your journey.

Featuring Guava Amazake: bright, refreshing and a little unexpected. A considered pairing for those choosing to keep things alcohol-free, without missing a moment of the experience.

Dombolo, but make it MERTIA.Filled with slow-braised Wagyu, pickled onion and carrot, then finished with a bright hazeln...
11/08/2026

Dombolo, but make it MERTIA.

Filled with slow-braised Wagyu, pickled onion and carrot, then finished with a bright hazelnut, parsley, lemon and garlic salsa.

A familiar comfort, reimagined as part of our South African Wagyu & Assiette of Starch main course

Every menu begins long before it reaches your table.It starts with conversations, countless tastings, thoughtful refinem...
07/08/2026

Every menu begins long before it reaches your table.

It starts with conversations, countless tastings, thoughtful refinement, and the pursuit of making each dish just that little bit better than before.

As October draws closer, Chef Matt and the team are putting the final touches on our next seasonal menu. We can’t wait to share what’s been taking shape behind the scenes.

The first bite sets the tone.Silky chawanmushi, inspired by the traditional Japanese steamed custard, is finished with b...
05/08/2026

The first bite sets the tone.

Silky chawanmushi, inspired by the traditional Japanese steamed custard, is finished with black lime powder. Much like black garlic, the limes are carefully aged, creating a deep citrus complexity that lifts the dish while preserving its delicate texture.

A simple start, thoughtfully considered.

We’re incredibly proud to share that MERTIA has been nominated in the 2026 World Luxury Restaurant Awards.The World Luxu...
30/07/2026

We’re incredibly proud to share that MERTIA has been nominated in the 2026 World Luxury Restaurant Awards.

The World Luxury Restaurant Awards celebrate excellence within the global luxury restaurant industry, recognising restaurants for the experiences, food and service that set them apart.

Public voting officially opens on 17 August 2026 and runs for two weeks. Every vote counts, and when the time comes, we’d be incredibly grateful to have the support of our guests, friends and MERTIA community.

Our official World Luxury Restaurant Awards profile can be viewed via the link in our bio.

Meet Emil!Thoughtful, meticulous and always paying attention to the little things. Emil has a natural eye for detail and...
28/07/2026

Meet Emil!

Thoughtful, meticulous and always paying attention to the little things. Emil has a natural eye for detail and a genuine care for making sure each guest feels looked after from the moment they arrive.

For him, great service is often found in the details, anticipating what’s needed, remembering the small details and making sure everything at the table feels effortless.

Calm, considered and always ready with a smile, Emil brings his own warmth to the MERTIA experience, and we’re very proud to have him as part of our team ✨

Every element on the plate tells its own story.This is our take on a classic sausage roll—crafted from the trimmings of ...
24/07/2026

Every element on the plate tells its own story.

This is our take on a classic sausage roll—crafted from the trimmings of our South African 9+ Wagyu, enriched with Wagyu fat, paprika and chakalaka, then wrapped in buttery puff pastry. A small bite inspired by familiar flavours, reimagined the MERTIA way.

Address

20 Bird Street
Stellenbosch
7600

Opening Hours

Tuesday 16:00 - 23:00
Wednesday 12:00 - 14:00
16:00 - 11:00
Thursday 12:00 - 14:00
16:00 - 23:00
Friday 12:00 - 14:00
16:00 - 23:00
Saturday 12:00 - 14:00
16:00 - 23:00

Telephone

+27 76 644 8448

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