04/09/2026
Mamma mia, the kitchen smells unbelievable today! ๐ฎ๐น๐ท
The wait is over, amici, La Trattoria is officially OPEN!
The dough is perfectly proofed, the wood-fired oven is roaring, and our classic dishes are ready to hit the table.
* Crayfish Ravioli: Hand-rolled, freshly made.
* Oxtail Ragรน: Slow-cooked for hours until the meat just melts in your mouth.
* Traditional Sourdough Pizza: Crisp, airy, and cooked over real fire.
* And lots more!๏ฟฝ
Bring your family, bring your friends, Iโm ready to pour the w**e!
* Lunch: Friday โ Sunday from 12:30
* Dinner: Wednesday โ Monday from 18:30๏ฟฝ(Closed Tuesdays)
Give me a quick call or WhatsApp to save your spot!
๐ Bookings (Corrado): +27 79 840 1084
๐ La Trattoria, Stanford