Napz - Pizzeria Napoletana

Napz - Pizzeria Napoletana Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Napz - Pizzeria Napoletana, Food stall, Rosebank.

Everyday day chasing the the perfect Vera pizza napoletana 🍕
05/10/2026

Everyday day chasing the the perfect Vera pizza napoletana 🍕

20/09/2026

Still got it. 😏🍕

Quick slap-out at the Caputo Masterclass.

Muscle memory never left. 🔥

18/09/2026 🙏🏻
18/09/2026

18/09/2026 🙏🏻

10/09/2026

Sanbittèr in hand, Cotto e Funghi on the table. 🇮🇹🍕🥤

You ask about the drink… and somehow we end up talking pizza. 😂

The Cotto e Funghi keeps it classic: prosciutto cotto, mushrooms, fior di latte and our Napz dough made following AVPN principles.

Simple combo. Proper flavour.

And the Sanbittèr? Bitter, refreshing, alcohol-free, and very Italian.

Come through and try the pairing at Napz.

06/09/2026

One thing’s for sure — the kids love our pizza 🍕❤️

Especially the Margherita.

We often have parents saying they can’t believe their child finished a whole pizza.

We think a big part of that comes down to the dough.

Made following AVPN principles, our dough is light, soft and easy to eat — exactly how vera pizza napoletana should be.

Simple ingredients. Proper process. Happy kids.

Come through and try the Margherita at Napz.

29/08/2026

Straight out of the oven 🔥🍕

The Fiamma — made with our Napz dough following AVPN guidelines, spicy salami, ’nduja, onion, imported fior di latte and a touch of chilli.

Hot, spicy and properly balanced.

If you like a bit of heat, come try the Fiamma at Napz.

22/08/2026

New on the menu: Salsiccia e Friarielli 🇮🇹🍕

Italian pork sausage.
Friarielli.
Fior di latte mozzarella.
Extra virgin olive oil.

A proper Southern Italian combination — savoury, slightly bitter, rich, and balanced.

No tomato needed.
This one is all about the sausage, greens, and mozzarella doing the work.

Come through and try the new Salsiccia e Friarielli at Napz.

16/08/2026

What makes Napz different? 🇮🇹🍕

For us, it starts with knowledge.

Training with AVPN in Naples gave us an understanding of the rules, technique and craft behind Vera Pizza Napoletana — and we brought that knowledge back to Johannesburg.

From the dough and fermentation, to the way it’s stretched, topped and baked, there’s a reason behind every step.

Napz is about bringing a more authentic expression of Neapolitan pizza to Joburg — not simply following what’s popular, but respecting where the pizza comes from and doing it properly.

That’s what we’re trying to build every day.

Come through and experience Vera Pizza Napoletana at Napz.

Address

Rosebank
2196

Website

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