Miya's Sushi

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Miya's Sushi Sushi by Chef Miya - a Japanese chef with 40+ years' experience. Miyas Sushi offers sushi courses in Johannesburg.

Learn the art in our one-day or online courses, or book him to cater your wedding or corporate event: sushi bars, private dining, sushi cakes & team building. We also deliver sushi platters,
a Sushi Bar Service with Japanese Chef Miya making sushi on request and
we train Chefs to become skilled in the art of making sushi.

Team-build during the last quarter.Why not host an interactive sushi team-build with your staff with Chef Miyamoto.Each ...
08/10/2026

Team-build during the last quarter.

Why not host an interactive sushi team-build with your staff with Chef Miyamoto.
Each guest gets to make their own sushi to be enjoyed with a glass of ch*****ne.

Choose your own venue or we can help you set up stations at the office!
DM us for a proposal.

07/10/2026

Planning your year-end event? 🎉 Let Chef Miyamoto bring a live Japanese-inspired experience to the occasion.

Choose a sushi bar, an interactive sushi team-building session, a Japanese street food feast, or share your own idea and we'll craft a tailored menu around it.

Allow Chef Miya to help plan the menu or idea. DM us to create your culinary experience.

CorporateEvents CateringWithFlair

Looking for a Saturday with a difference? 🥢 Join us at Miele Kitchen in Bryaston on 31 October for a hands-on basic cour...
06/10/2026

Looking for a Saturday with a difference? 🥢 Join us at Miele Kitchen in Bryaston on 31 October for a hands-on basic course with authentic Chef Miyamoto.
Artfully prepare, shape and plate your own sushi, then relax and savour it with a glass of w**e, that you bring along. Come along with friends or family and have fun.
Thank you for allowing us to use your beautiful demo kitchen.

If you book 4 people or more, you will get a 10% discount! So book you places now, to avoid disappointment. Limited places available

đź“… Saturday, 31 October
đź•™ 10:00 to 14:00
📍 Miele Kitchen
đź’° R695 per person
To book, contact Terry on 083 459 4818 or [email protected]

Our first sushi evening at Vivari Hotel & Spa was an unforgettable journey, with each course served omakase-style, chose...
05/10/2026

Our first sushi evening at Vivari Hotel & Spa was an unforgettable journey, with each course served omakase-style, chosen and crafted by Chef Miyamoto just for our guests.

Thank you for hosting the occassion!

Message us to start planning your experience.

Two special events, two unique experiences. Last week we catered an intimate Mitsubishi Corporation executive dinner fea...
15/09/2026

Two special events, two unique experiences.

Last week we catered an intimate Mitsubishi Corporation executive dinner featuring sushi, Shokado Bento boxes, rib-eye steak and mochi.

We also brought our live sushi bar to a spring celebration at a private home.

At Miya’s Catering, we tailor each event to the occasion — from intimate private gatherings to corporate dining and interactive food experiences.

Johannesburg | Sandton | Pretoria
Get in touch to create your bespoke catering experience.

Spring is here, and so is the season of long tables, good w**e and people you actually want to see.Join Chef Miyamoto fo...
02/09/2026

Spring is here, and so is the season of long tables, good w**e and people you actually want to see.

Join Chef Miyamoto for our basic hands-on sushi class. You will learn to make the rice properly and then make your own, start to finish, with something to show for it at the end.

At the Miele Kitchen in Bryanston
12 September or 31 October
R695 per person

Spring special: book four or more places and get 10% off.

Bring your own w**e and make a morning of it. Grab three friends, split the bill, bring along your own w**e, learn something.

All the details and booking are in the link in our bio. Book though link in bio or DM to secure your spots.

Year-end function season is coming, and the good dates go fast.Reward your team or your clients with a sushi team-build ...
20/08/2026

Year-end function season is coming, and the good dates go fast.

Reward your team or your clients with a sushi team-build led by Chef Miyamoto, who has been training chefs and hosting private events across South Africa for decades.

Chef Miyamoto demonstrates, then everyone rolls their own:
Hand rolls (temaki), California rolls, nigiri, and everyone's favourite, salmon roses.

You eat what you make, paired with a glass of w**e or ch*****ne.

We can run it at your offices, or source a venue for you.



Enquire now and we'll plan the rest.

Photography:

For all you salmon lovers, here’s a sushi course made just for you.Chef Miyamoto has tailored a salmon-only course with ...
18/08/2026

For all you salmon lovers, here’s a sushi course made just for you.

Chef Miyamoto has tailored a salmon-only course with four hands-on creations: Rye-Be Domburi, Salmon Temaki, Salmon roses and Salmon fashion sandwiches. Enjoy your own creations, plus a complimentary salmon soup to finish.

📍 Taste Buds Kitchen, 885 Peter Road, off Beyers Naude, Honeydew
📅 29 August and 24 October 2026 | 10:00–13:00
Limited seats left per class.

Book for 2 or more and get 10% off.

Book via the link in our bio.

SushiLovers

Some gifts get unwrapped. This one gets remembered.A sushi class at Miya's is four hours of rolling, slicing, laughing a...
05/08/2026

Some gifts get unwrapped. This one gets remembered.

A sushi class at Miya's is four hours of rolling, slicing, laughing at your first wonky maki and then sitting down to eat everything you made. Guided by a Japanese chef. No experience needed, and nobody leaves hungry.

It's the gift for the person who already has everything. For the couple who keep saying "we should do something different". For the friend who has been threatening to learn since 2019.

Special occasions. Anniversaries, thank yous or just because.

Vouchers available. DM us to book.

Did you know Miya's does live events too? Not the pre-plated, drop-off kind. The kind where the chef is standing at your...
30/07/2026

Did you know Miya's does live events too? Not the pre-plated, drop-off kind. The kind where the chef is standing at your event, cooking in front of your guests. Corporate function, private dinner, team building, doesn't matter, it's the same fire, the same chef, forty years in.

Something's landing.

📍Johannesburg | DM us to enquire

Address

7 Tower Village, Elsie Road, Radiokop
Roodepoort

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