01/12/2016
Hi Friends. So here's what's cooking tomorrow and Saturday nights:
On the braai - Lamb chops, sirloin steak, wors, chicken, t-bone steak, rump, pork ribs
Seafood - prawns, calamari, fish, mussels with delicious sauces
Sides: freshly baked bread rolls, pap & relish, chakalaka, spicy baby potatoes, coleslaw and loads more...