Chef Sono Kitchen

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Scones Combo🔌🔌♥️🔥
04/03/2025

Scones Combo🔌🔌♥️🔥

Happy Sunday 👨‍🍳❤️
19/01/2025

Happy Sunday 👨‍🍳❤️

Fruit Platter 🥒🥝🍓🍇❤️
18/10/2024

Fruit Platter 🥒🥝🍓🍇❤️

Meal 🥘 🥰
27/05/2024

Meal 🥘 🥰

Dinner 🥘 ♥️
19/01/2024

Dinner 🥘 ♥️

Baking is my passion🔥🙏 👨‍🍳 😋❤️
21/10/2023

Baking is my passion🔥🙏 👨‍🍳 😋❤️

Creamy samp, Broccoli salad🥦,apple coslow, Beetroot, chakalaka, butternut, creamy spinach and pork stew👨‍🍳❣️
17/10/2023

Creamy samp, Broccoli salad🥦,apple coslow, Beetroot, chakalaka, butternut, creamy spinach and pork stew👨‍🍳❣️

Yummy delicious English breakfast 🍳 😍🔥
09/10/2023

Yummy delicious English breakfast 🍳 😍🔥

Good Morning ♥️👨‍🍳😋
27/09/2023

Good Morning ♥️👨‍🍳😋

Jam Tart Recipe👨‍🍳♥️❣️1 kg self raising/ Cake flour 500 ml margarine1 cup sugar1 teaspoons vanilla extract Baking powder...
22/09/2023

Jam Tart Recipe👨‍🍳♥️❣️

1 kg self raising/ Cake flour
500 ml margarine
1 cup sugar
1 teaspoons vanilla extract
Baking powder(only when you are using cake flour)
4 Eggs
Jam

Step one

Melt margarine till turned to liquid, and let it cool for 10 minutes.
Mix Eggs, vanilla extract with margarine

Step 2

Mix sugar and flour together, after mix it with your margarine, pour bit by bit the must not be to soft

Mix till the dough is smooth…take a small dough and refrigerate for 20- 30 minutes

The one u refrigerated, grate it on top of your dough after putting greasing your jam

Bake about 20 to 25 minutes in 180 degrees

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