The Kraal at Joostenberg Wine Estate

The Kraal at Joostenberg Wine Estate Slow seasonal lunches served in the shaded, stone kraal at Joostenberg Wine Estate.

Citrus pavlova. 🍊Light, crisp, creamy and just the right amount of tart. A simple dessert made with what was abundant at...
22/09/2026

Citrus pavlova. 🍊

Light, crisp, creamy and just the right amount of tart. A simple dessert made with what was abundant at the time, which is often how the best things on our table begin.

Nothing too fussy. Just wholesome food, thoughtfully put together and made by people who really love to cook. 🌿Planning ...
15/09/2026

Nothing too fussy. Just wholesome food, thoughtfully put together and made by people who really love to cook. 🌿

Planning each week’s lunch starts with what we have around us. What’s growing in the garden, what’s in season, what’s coming from the farm and, quite simply, what we feel like cooking.

From there, the menu takes shape. Familiar flavours, good ingredients and the kind of food we love to put in the middle of a table and share.

Scenes from a wedding weekend at The Kraal 🌿🥂Good food, full tables, plenty of celebrating and, naturally, a little rugb...
09/09/2026

Scenes from a wedding weekend at The Kraal 🌿🥂

Good food, full tables, plenty of celebrating and, naturally, a little rugby squeezed in between it all 🏉

A very happy Saturday on the farm, and a few of our favourite moments from behind the scenes.

A good excuse for lunch at Joostenberg this September 🌿The Wagenhuis Lunch comes with three Joostenberg wines on the tab...
08/09/2026

A good excuse for lunch at Joostenberg this September 🌿

The Wagenhuis Lunch comes with three Joostenberg wines on the table: Niu Cap Classique, Fairhead White Blend and Bakermat Red Blend, served as a tasting flight alongside a hearty main and generous seasonal sides from The Kraal kitchen.
Taste a little of each, find your favourite, pass the sides around and make an afternoon of it.

R350 per person, including the September three-wine flight.

Join us for an evening where performance, food and wine come together, with Dance of the Footnote unfolding alongside a ...
03/09/2026

Join us for an evening where performance, food and wine come together, with Dance of the Footnote unfolding alongside a generous Joostenberg supper and estate wines.

A rather special way to spend a spring evening on the farm.
Friday, 18 September | 18h00

R580 per person. Include live performance, supper and wine.
Limited seats available. Booking essential.

01/09/2026

September at Joostenberg brings a tasting flight made for the change of season 🌿🍷

Taste five Joostenberg wines for R105 per person. September flight:
Niu Cap Classique
Song of the Soil Rosé
Fairhead White Blend
Bakermat Red Blend
Noble Late Harvest

Or book for our Spring Wagenhuis Luncg at R350 per person, pairing a generous seasonal main and sides with a three-wine flight of Niu Cap Classique, Fairhead White Blend and Bakermat Red Blend.

Two lovely ways to taste Joostenberg this spring. Served Friday to Sunday. New menus available every Thursday.

Lunch is served family-style, so the platters are passed around the table, everyone helping themselves to a little more ...
24/08/2026

Lunch is served family-style, so the platters are passed around the table, everyone helping themselves to a little more of this and that.

A slow-cooked free-range Eastern Cape beef short rib in a rich red wine, baby onion and mushroom sauce, served with potato, leek and celeriac gratin, and a platter of seasonal vegetables. Exactly the sort of meal we love serving on a winter’s day.

18/08/2026

The annual Philip Albert Cabernet & Steak Dinner returns on 11 September. 🍷🥩

An evening built around one of Joostenberg’s most loved wines, paired with a steak dinner from The Kraal kitchen.
Seats are limited and bookings are filling up, so don’t leave this one too late.

11 September 2026
R590 per person
Limited seats available

Book via the link in our bio.

After two sold-out performances, The Dance of the Footnote returns with Philip Myburgh, Jenny Hall and Jonny Blundell. A...
14/08/2026

After two sold-out performances, The Dance of the Footnote returns with Philip Myburgh, Jenny Hall and Jonny Blundell. As Jenny and Jonny perform the songs live, Philip shares the stories behind them, creating an afternoon and evening where music, storytelling, food and wine come together around one table.

Your ticket (R580 per person) includes a Joostenberg wine tasting on arrival, followed by a Heritage Day-inspired menu celebrating local flavours. Additional drinks will be available to order.

📍 Friday, 18 September | 18h00
Unplugged live music show & supper: https://account.dineplan.com/widgetframe/p61BVGnr?date=2026-09-18

📍 Saturday, 19 September | 12h00
Live music show & lunch: https://account.dineplan.com/widgetframe/p61BVGnr?date=2026-09-19

Seats are limited, so booking is essential.

“Too full for dessert.” Then this arrives.A warm pear tart with salted caramel and chocolate chantilly. Best enjoyed slo...
11/08/2026

“Too full for dessert.” Then this arrives.

A warm pear tart with salted caramel and chocolate chantilly. Best enjoyed slowly, with a glass of Joostenberg Estate Noble Late Harvest, and no plans to rush off afterwards.

Address

Joostenberg Wine Estate, Hoopenburg Rd
Paarl
7607

Opening Hours

Friday 12:00 - 14:30
Saturday 12:00 - 14:30
Sunday 12:30 - 14:30

Telephone

+27796411320

Website

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