The Kraal at Joostenberg Wine Estate

The Kraal at Joostenberg Wine Estate Slow seasonal lunches served in the shaded, stone kraal at Joostenberg Wine Estate.

A few things we love about October on the farm. 🌿The werf garden is green and growing, the vineyards are waking up for a...
29/09/2026

A few things we love about October on the farm. 🌿

The werf garden is green and growing, the vineyards are waking up for a new season and there are plenty of good reasons to spend a day at Joostenberg.

🌱 Three-course farm lunches at The Kraal
Served Friday, Saturday & Sunday from 10:00–15:00.
R565 per person, with an optional Joostenberg w**e pairing at R210 per person.

🍷 W**e tastings at the Joostenberg tasting room
Our five-w**e tasting flight is R105 per person.

🧀 Cheese lunches
A simple, relaxed lunch of local cheeses to enjoy alongside Joostenberg w**es at the tasting room.

🚶 W**ery & Vineyard Walks
Our next guided walks take place on 3 October and 7 November.
R180 per person.

And in between, there’s the werf garden to wander through, cows and sheep in the fields, new growth in the vineyards and plenty happening around the farm.

Bookings are essential for The Kraal lunches and W**ery & Vineyard Walks. 🌱

Dineplan ➡ Joostenberg W**es & The Kraal Restaurant
💻 [email protected]
📱 0796411320

**e W**elands

Citrus pavlova. 🍊Light, crisp, creamy and just the right amount of tart. A simple dessert made with what was abundant at...
22/09/2026

Citrus pavlova. 🍊

Light, crisp, creamy and just the right amount of tart. A simple dessert made with what was abundant at the time, which is often how the best things on our table begin.

Nothing too fussy. Just wholesome food, thoughtfully put together and made by people who really love to cook. 🌿Planning ...
15/09/2026

Nothing too fussy. Just wholesome food, thoughtfully put together and made by people who really love to cook. 🌿

Planning each week’s lunch starts with what we have around us. What’s growing in the garden, what’s in season, what’s coming from the farm and, quite simply, what we feel like cooking.

From there, the menu takes shape. Familiar flavours, good ingredients and the kind of food we love to put in the middle of a table and share.

Scenes from a wedding weekend at The Kraal 🌿🥂Good food, full tables, plenty of celebrating and, naturally, a little rugb...
09/09/2026

Scenes from a wedding weekend at The Kraal 🌿🥂

Good food, full tables, plenty of celebrating and, naturally, a little rugby squeezed in between it all 🏉

A very happy Saturday on the farm, and a few of our favourite moments from behind the scenes.

**elandsWedding

A good excuse for lunch at Joostenberg this September 🌿The Wagenhuis Lunch comes with three Joostenberg w**es on the tab...
08/09/2026

A good excuse for lunch at Joostenberg this September 🌿

The Wagenhuis Lunch comes with three Joostenberg w**es on the table: Niu Cap Classique, Fairhead White Blend and Bakermat Red Blend, served as a tasting flight alongside a hearty main and generous seasonal sides from The Kraal kitchen.
Taste a little of each, find your favourite, pass the sides around and make an afternoon of it.

R350 per person, including the September three-w**e flight.

**es

Join us for an evening where performance, food and w**e come together, with Dance of the Footnote unfolding alongside a ...
03/09/2026

Join us for an evening where performance, food and w**e come together, with Dance of the Footnote unfolding alongside a generous Joostenberg supper and estate w**es.

A rather special way to spend a spring evening on the farm.
Friday, 18 September | 18h00

R580 per person. Include live performance, supper and w**e.
Limited seats available. Booking essential.

**e **elandsEvents

01/09/2026

September at Joostenberg brings a tasting flight made for the change of season 🌿🍷

Taste five Joostenberg w**es for R105 per person. September flight:
Niu Cap Classique
Song of the Soil Rosé
Fairhead White Blend
Bakermat Red Blend
Noble Late Harvest

Or book for our Spring Wagenhuis Luncg at R350 per person, pairing a generous seasonal main and sides with a three-w**e flight of Niu Cap Classique, Fairhead White Blend and Bakermat Red Blend.

Two lovely ways to taste Joostenberg this spring. Served Friday to Sunday. New menus available every Thursday.

**es **e **eTasting

Lunch is served family-style, so the platters are passed around the table, everyone helping themselves to a little more ...
24/08/2026

Lunch is served family-style, so the platters are passed around the table, everyone helping themselves to a little more of this and that.

A slow-cooked free-range Eastern Cape beef short rib in a rich red w**e, baby onion and mushroom sauce, served with potato, leek and celeriac gratin, and a platter of seasonal vegetables. Exactly the sort of meal we love serving on a winter’s day.

18/08/2026

The annual Philip Albert Cabernet & Steak Dinner returns on 11 September. 🍷🥩

An evening built around one of Joostenberg’s most loved w**es, paired with a steak dinner from The Kraal kitchen.
Seats are limited and bookings are filling up, so don’t leave this one too late.

11 September 2026
R590 per person
Limited seats available

Book via the link in our bio.

Address

Joostenberg Wine Estate, Hoopenburg Rd
Paarl
7607

Opening Hours

Friday 12:00 - 14:30
Saturday 12:00 - 14:30
Sunday 12:30 - 14:30

Telephone

+27796411320

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