26/06/2026
Success, failure, and everything in between is part of the journey for us. We’re building something special - somewhere between a café and a grab-and-go spot.
Our food will always be fresh, on trend, well priced, and generous in portion. Our coffee will always be consistent, delicious, and uncompromising.
Everything you enjoy at Sadie is made by us — from our breads and pastries to the coffee we roast. It’s the result of a team that cares deeply about quality and takes pride in every detail.
There’s still plenty of work ahead, but we have so much to be grateful for.
See you this weekend. We’re getting ready for a busy season ahead.
Sadie 💛