03/07/2026
Forever in awe of these little beans.
To make up a 60kg bag, which is generally the weight of a sack of green beans, takes a hell of a lot of beans. The immense collective human effort it takes to grow, pick and process coffee beans makes them not only a commodity, but a ritualistic practice in its own right.
Much like our morning coffee rituals, these little guys go through their own routine of processing before they come to our roasting machines.
From this stage, another practice unfolds and that is the blending, roasting and tasting. This is often what most people think about coffee and its process before sipping a flat white, but it's also the crucial steps before all of this that really makes our daily caffeine intake so special.
So next time you make your morning cuppa, just remember the many hands it has passed through to get to you. Something we have everyday, that is so very special.