With HÄRT

17/09/2026

A muffin, but make it..a LOT of muffin. 🍋

Our giant lemon poppy seed muffins are soft, zesty little beauties with just the right amount of lemony sass.

Big enough to count as lunch.
Cute enough to count as breakfast.
Delicious enough to make sharing feel completely unnecessary. 😌

Find them fresh in the bakery everyday 💛

16/09/2026

TEAM KOEKSISTER 🇿🇦

Crispy, golden, syrup-soaked and unapologetically South African.

That perfect crisp outside.
That sticky, fragrant syrup.
That moment when you bite and the syrup oozes out.

Are you team ~
must be eaten cold out of the fridge
OR
needs to be eaten at room temperature?

Made fresh in the bakery, from scratch, every time.
Available in store and on UBER EATS.

14/09/2026

It’s officially that time of year… 💍🤍

When the cakes get a little prettier, the celebrations get a little sweeter, and we get to be part of some very exciting *“WE’RE GETTING MARRIED!”* moments.

Engagements. Weddings. Love stories.

Our favourite kinda cakes 🎂✨🥹

09/09/2026

Introducing Joyful Jammers👀😋

The new "cookie" on the block.

A buttery, melt-in-your-mouth sugar cookie filled with a sweet cherry jam centre and finished with a soft, zesty lemon icing.

Bright, buttery and utterly joyful.
🍋 🍒 🧈

Available both in store & on Uber Eats.

07/09/2026

WE CAN FINALLY SAY IT. 🥹🏆

There are some moments in business that you know you’ll remember forever.

This is one of them.

We are incredibly proud to announce that WITH HÄRT BAKERY has been recognised at the Food & Home Best in Food Awards.

🥇 GOLD — Pistachio & White Chocolate Macaron
🥈 SILVER — Milktart

And somehow, seeing those words written down still doesn’t quite feel real.

The macaron, in particular, carries four years of obsession behind it.

Four years of testing. Four years of changing recipes, starting over, questioning everything, celebrating tiny breakthroughs, and having more than a few moments where I wondered if I would ever get it right.

But I was obsessed with creating something that could stand alongside the very best.

Not “good for vegan”.
Not “good considering it’s vegan”.
Just… really, really good.

To the incredible Food & Home team and judges — thank you for seeing what we are trying to build and for giving our bakery such an incredible platform. ❤️

And to our team: every early morning, every batch, every mistake, every adjustment, and every little detail matters. These awards belong to all of us.

And to every single person who has walked through our doors, ordered a box, shared a post, told a friend, or simply believed in what we are doing…

THANK YOU.

This one is for everyone who has ever been told that something couldn’t be done.

We’re going to keep pushing.

Because this is only the beginning. 🤍

WITH HÄRT — made with love, naturally.

20/08/2026

Did you miss out on our Okja Hazelnut Cinnabuns yesterday? 😟🤎

Don’t worry… we’ve got you. 😉

The next batch is already in the works and will be ready this Saturday.

Fluffy, gooey, hazelnutty, and very much worth getting up early for. 🥹

See you Saturday! 👀

19/08/2026

We're taking dessert a little more seriously. 😆😅

We're working on something a little different behind the scenes...

Layers of rich chocolate sponge, silky chocolate mousse, and handmade chocolate garnish.

Simple in its flavours.
A little more indulgent in its ex*****on.

We're playing around with an elevated dessert range at the moment — beautiful little things designed for celebrations, dinner parties, high tea boxes... or honestly, just because you feel like making an ordinary day feel a little more special.

Still R&D.

But we think we're onto something. ✨

Would you like to see more of this side of with HÄRT?

18/08/2026

14/08/2026

A South African classic, with a little With HÄRT magic. 🇿🇦

The koeksister has been part of South African baking for generations — plaited dough, fried until golden, then dunked into ice-cold syrup until perfectly sticky, sweet, and delicious.

So, finally, our koeksisters are here.😍

And this time, they’re not just making a guest appearance.

You’ll find them regularly in-store and on Uber Eats from now on.

13/08/2026

We wear our hearts on our sleeves. ❤️

In everything we bake.
In every detail.
In every little decision to raise the standards of vegan baking.

Because we don't just bake without eggs and dairy.

We bake with HÄRT.