The Pelican Hout Bay

16/07/2026

What's good for the goose and all 😜

We weren't joking when we said ALL are welcome (except for that guy that got banned 3 years ago. You know who you are 😜).

15/07/2026

Forget ordinary hot chocolate. We’re going green! 😉💚

​Say hello to our new Pistachio Hot Chocolate! It’s thick, incredibly creamy, and packed with a gorgeous, nutty pistachio flavored syrup.

​Because we love giving you choices, you can order yours made with either a Milk Chocolate base or a White Chocolate base. (Pro tip: the white chocolate option makes the pistachio flavor absolutely pop!).

​Come down to the Pelican, wrap your hands around a warm mug, and let us take care of the rest.

​What’s your pick going to be—Milk or White? Let us know in the comments! 👇

​

13/07/2026

📢🏉 Your early warning for Saturday's rugby match - don't be left out in the cold, book your table ASAP.

08/07/2026

A bumper Saturday for rugby once again.
Join us 😎!

04/07/2026

It would appear we had some bad information regarding the kickoffs for today's epic games. New Zealand vs France kick off will be at 09:10, not 08:10 as we were told.

We apologize for the confusion.

See y'all soon!

03/07/2026

We love our customers 😂😂 you know who you are 😜

02/07/2026

Note, the times on here turn out to be incorrect, and the games only start an hour later (except the Springboks game)

Well that's Saturday sorted. Breakfast, brunch, lunch, midday snacks, dinner, oh and a bit of rugby 😜

27/06/2026

Warning: Dramatic pastry heartbreak ahead. 💔

​Did someone say custard cream éclairs?
Yes. Yes we did. But if you want one, you need to move fast! ⚡
​We only have a limited batch today, and they tend to disappear very quickly.
Don't let someone more caffeinated than you shatter your hopes and dreams for the day.

​Race you to the counter! 🏁🏆

Ps. Our amazing baker is going away for a month 😭 so this is your last éclairs chance for quite a while.

24/06/2026

We dislike spam texts and calls as much as you do... 🤐📱

🤞 ​That’s why we promise never to blast your phone with broadcast messages. Instead, we’re putting the control in your hands!

🆕 ​If you want to see what’s fresh on the menu, browse our weekly specials, or see what events are coming up, you can now check our WhatsApp Catalogue and Status updates whenever the craving hits.

​Here is how to unlock it:
​Save 060 756 5183 to your contacts under any name you want to remember us by 🤓 aaaand ​that’s it!
You can check the menus and more by simply clicking on our profile, and see our event updates by doing what you're already doing, scrolling through all your favorite people's statuses late at night 😜.

🔔❌ No annoying "pinging" at dinnertime or during important meetings — just great food and local events ready for you to view whenever you feel like it.

22/06/2026

Freshly baked croissants every single morning? Say less. 🥐✨

​We only bake a small batch in the morning, which means you get that perfect, warm, pure-butter flakey goodness every single time.
Come grab yours before they're gone! 😎

19/06/2026

We only have 5 tickets left for the Papa Hemingway show. Pop us a message if you'd like them. At only R150pp, it's a steal 🤓

We have a bumper Saturday loading!

Join us for great sports followed by a captivating bedtime story by D David Morin 🤓

17/06/2026

We have a bumper Saturday loading!

Join us for great sports followed by a captivating bedtime story by D David Morin 🤓

11/06/2026

Phillip and the entire Pelican team send their best wishes to Bafana Bafana for their opening match at the FIFA world cup tonight ⚽

Bafana Kaofela! 🇿🇦
Let's show them! 😎

10/06/2026

Name a better duo than Biscoff and caramelized banana... we’ll wait. ☕️🍌

​Meet The Caramel Cruiser!
We’ve taken a crispy toasted bagel, loaded it with our signature homemade Biscoff spread, and topped it with warm, cinnamon-caramelized banana.

​It’s sweet, it’s comforting, and it has your name written all over it.

​👉 Tag a friend who owes you a coffee date!