Craft Trattoria

11/09/2012

14/07/2012

28/06/2012

For those that enjoy less hearty dishes with Tuna, we offer a Seared Tuna and Citrus Salad. Can be a starter or a light main option. Very nice with a Pino Grigio from Terra de Capo! ask your waiter ;)

28/06/2012

Try some seared Tuna with Bacatini pasta, courgette, pea pesto and a garnish of wild rocket at Craft tonight.

27/06/2012

Chiacchiere, might brake your tongue trying to say it so we just call it 'the sweet ending' sweet fried pastry, served as an alternative to biscotti with your coffee to top off a meal or in place of a dolci. Pronounced as 'kia-ki-ere' is Italian for chatter or small talk. Precisely what it makes people do when they try it...!

24/06/2012

Who's your Uncle?? Al Bob is a quirky blend of Sauvignon and Chenin Blanc and also a great way of tricking your partner into sharing a glass of wine..

24/06/2012

'Our Delicate Youth' it reads..... Indeed! A Bordeaux blend that you serve chilled..! Imagine the sensual pleasure of fresh, ripe, red strawberries combined with rose petals, marshmallows and mystical aroma of cinnamon. Not on our wine menu, but highly recommended!

24/06/2012

Good afternoon Crafters! I trust you all had a fab Sunday..!! Just to let everyone know, unfortunately our pizza station will be closed for this evening (our pizza guy had an accident) crazy! but if you feel like joining us for a laid back dinner we will have 3 beautiful pasta specials; and a 2 for 1 Sweet Endings deals from our pastry chef..!

22/06/2012

Sticky Toffee, white chocolate and poppy ice cream with strawberry salsa..! Complements of Chef Rowan ;-)

22/06/2012

Mozzarella, mushroom, risotto volcanoes crumbed in ciabatta with a chilli-pasatta sauce. Reduction, wild rocket..!

22/06/2012

Potato, Pancetta and dried tomato flat bread, Fior di Late and wild Rocket. Yaam!