07/08/2026
Celebrating home-grown talent this Women’s Month. 🇿🇦
Great hospitality is built on the passion of the people who start in our kitchens, and we couldn’t be prouder to share in the journey of Chef Nokx Majozi.
Highlighted in TimeOut Durban this week, Chef Nokx’s career took flight from the four-star kitchens of The Riverside Hotel before leading her to Disney World, London’s Rosewood Hotel, and top culinary spaces in the UK.
Now a world-renowned head pie maker, mentor, and author of The South African Cookbook, she continues to redefine the culinary landscape while paving the way for women in hospitality.
To our team at The Riverside Hotel, seeing our alumni shape global food culture is the ultimate testament to the spirit of Durban hospitality.
Happy Women’s Month to all the trailblazing women cooking, leading, and breaking barriers across our industry.