Dash

28/04/2020

Dash Restaurants Executive Chef Ashraf Arendse features on Eat Out for their remarkable Eat Out Restaurant Relief Fund initiative.

Take a look at what they have cooking in their kitchens.

Restaurants may be closed due to the national lockdown, but hope is alive in many kitchens across South Africa. The Eat Out Restaurant Relief Fund is support...

23/04/2020

Craving the Chocolate Smore Fondant🍫

22/04/2020

Chef Ash of Dash partnered up with Chef Chris of Foliage Restaurant to assist in the preparation of ingredients for who together with Isabelo Charity are feeding thousands of locals who desperately need food.

Please visit: www.isabelocharity.com/donate if you are able to donate.

16/04/2020

Throwback to the simple pleasures☕️🥐We look forward to welcoming you all back to Dash Restaurant & Bar!

Shot by: Dylan Louw Photography

12/03/2020

Dash Restaurant and its team inspire culinary artistry and a shared philosophy for indigenous and foraged flavoures to create a menu exclusively served to Dash Restaurant Patrons.

10/03/2020

Cocktail of the week: Buchu & Num Num Sour’s 🍸

05/03/2020

'Cape Town chef's culinary collaboration gratifies gourmands at Dash Restaurants & Bar'.

An informative write-up by House & Garden on Dash Restaurant.

Executive Chef, Chris Erasmus, of the award-winning Foliage Restaurant joins Dash Restaurant’s Executive Chef, Ashraf Arendse in the restaurant’s kitchen for a delectable double act. – In a culinary collaboration that chiselled gratification on epicurean palates, this duet celebrates the genes...

04/03/2020

Dash Restaurant's 'Smoked Wagyu Beef Brisket , buckwheat & beetroot.' A delectable fusion of taste. 🥂

03/03/2020

Cocktail of the Week!

Dash Restaurant's TREE OF LIFE

- Sauvignon Blanc -
- Basil -
- Grapes -
- Vanilla Vodka -
- Vanilla Pod Sugar -

26/02/2020

What’s Chef Ash cooking up today? Visit Dash to explore our field-to-work collaboration inspired by Chris Erasmus of Foliage 🥬🌶🍴

18/02/2020

We loved hosting Demi-Leigh Nel-Peters who got to experience a few dishes from Chef Ash of Dash & Chef Chris of Foliage Restaurant's field-to-fork gastronomic collaboration 🌱

13/02/2020

Celebrate this Valentine’s Day in style at Dash Resturant & indulge in our delectable 7-course sharing plates 🍽🥂

Bookings to be made via Dineplan at:
https://newmarkhotels.com/places/restaurants/dash/