Kapokbos

31/07/2026

A taste of winter.

Pap en vleis, slow-cooked and comforting; waterblommetjies, best enjoyed at the peak of their season; and soetpatats, memories reimagined as dessert.

Familiar South African flavours, shaped by the season and served the Kapokbos way.

Book your table and experience the flavours of the season.

05/06/2026

This Father’s Day, gather around the table and celebrate the fathers, grandfathers and father figures who have shaped our lives.

Join us for a special family-style feast inspired by the flavours of the season.

📅 Sunday, 21 June 2026
💰 R650 per person
📍 Kapokbos Restaurant

Seats are limited and booking is essential.

Reserve your table online via the link in our bio.

**eValley AutumnDining ContemporaryCountryCuisine EatOutStar CelebrateDad

05/06/2026

This Father’s Day, gather around the table and celebrate the fathers, grandfathers and father figures who have shaped our lives.

Join us for a special family-style feast inspired by the flavours of the season.

📅 Sunday, 21 June 2026
💰 R650 per person
📍 Kapokbos Restaurant

Seats are limited and booking is essential.

Reserve your table online via the link in our bio.

**eValley WinterDining ContemporaryCountryCuisine EatOutStar CelebrateDad

24/03/2026

We are honoured to be awarded a star by
For a small, owner-run restaurant in the Bonnievale valley, this means the world.

Thank you to our team, and to every guest who makes the journey — it never goes unnoticed.

15/03/2026

Seasonal ingredients, thoughtful technique, and the quiet beauty of simple things done well.

27/02/2026

SOUT VLEIS

Beef Brisket • Potato Dauphine • Celeriac • Compressed Cucumber • Dill

08/02/2026

True love isn’t like the movies.
It’s first impressions and disappointment.
It’s arguments and apologies.
And still — choosing to stay.
Join us for True Love, a four-course Valentine’s dinner at Kapokbos.
📅 Saturday, 14 February 2026
🍽️ Four-course menu · R950 per person
📍 Kapokbos
🔗 Bookings essential

15/08/2025