Food….Like Your Mama Made It
It all began from humble beginnings when owner Dino Vlachos saw a need in the market for what he called “Greek Street food done right.”
His journey started with his love for Greek food, the sophisticated culture, the upbeat atmosphere, & the quality ingredients that he believed was key to solidifying a place in the market by exposing the local South African community to something unique. A place of authenticity, integrity, & sustainability. A neighbourhood eatery, where individuality is celebrated & where everyone who walked in was family. To truly create, great food experiences, meant that there was no centralized kitchen. This meant that every dish would be freshly prepared to order, made using the finest fresh ingredients & served with a personal touch. He believed that this was Greek street food at its best & … the public agreed. Today Soul Souvlaki has expanded to many stores, each distinctive in its own design & uniquely on trend. A space that breathes memorable experiences with food that is simple & wholesome, surrounded by people who are entrenched in our beliefs.
