Private Chef Ballito

Ballito’s Original Private Chef
Delicious meals and exclusive dining
Ballito, Salt Rock, Zimbali, Simbithi
Get in touch with your private chef in Ballito to create a delicious dining experience.

It all started with recipe books and  a cake made from water, syrup, flour and blue coloring of course.The little girl w...
31/08/2026

It all started with recipe books and a cake made from water, syrup, flour and blue coloring of course.

The little girl who was curious about all things food and lived for the roast lunch at grannies house. Besides the little blue cake the first dish I ever made was a lasagne and I still love it to this day.

My curiosity took me on a journey tasting and exploring food and finally building a business I love.

If you find joy in something keep it close you never know where the journey might take you. Do it with love, care and patience.

Here’s to 40 and the little girl who started it all. Still building tables that invite people to stay.



https://www.instagram.com/reel/Dct067KoP-X/?igsi=cDc5ZjZpNGlqdjdr

28/08/2026

A little recap of my trip to Hluhluwe over the weekend with a very special group.

I have done this annual trip a few times over the years with these special humans and every time is an experience I want to share.

This year we added on an extra day and it was fantastic to get some extra time with them all. The best part was getting to join everyone on a game drive as I left the kudu potjie to slowly cook for dinner.

I will be seeing them again soon as they share all of the beautiful experiences. I absolutely love this next part because firstly everyone is starving and secondly the whole energy is just magical 🌻 see you soon for part 2

A quick delivery of canapés for a murder mystery party ready to heat and serve…A last little event before heading off to...
25/08/2026

A quick delivery of canapés for a murder mystery party ready to heat and serve…

A last little event before heading off to Hluhluwe over the weekend. Another client who is joining my special group of regular clients requested some snacks that could served as a drop off. An absolute pleasure and always great to see some familiar faces.

I’ve been told the chocolate and cherry tartlets were a firm favorite.

23/08/2026

Out of the office and into the bush for this private chef serving up all the good food.

I love that my job takes me to beautiful places with beautiful people. Taking it all in and loving this little business and all the beauty she brings.

I will be sharing more soon until then please be patient with my responses to queries as the signal is low.


The Brettenwood magazine captures the magic of one of our beautiful evenings at the The Gallery Lifestyle This is one of...
20/08/2026

The Brettenwood magazine captures the magic of one of our beautiful evenings at the The Gallery Lifestyle

This is one of those events and experience that are not be missed. I love every single one. I am able to be a part of such incredible exhibitions with talented artists and those who appreciate fine art, wine and food.

We are getting ready for our next one in October so do keep checking our feed for updates. Spaces are limited so you will want to book your space.

Thank you again to Brettenwood Coastal Estate magazine for sharing the love and always supporting us.

When your clients choose you for their most special celebrations it is just the best compliment.Last year I prepared foo...
16/08/2026

When your clients choose you for their most special celebrations it is just the best compliment.

Last year I prepared food for this lovely couples wedding and last week I was able to serve up some delicious snacks for the baby shower.

What a special occasion I am so grateful my clients trust me with these milestones! I cannot wait to meet your little ray of sunshine and bring you a warm meal to celebrate.❤️

A very special birthday dining experience for an incredible client of mine.Last week Friday I had the pleasure of prepar...
11/08/2026

A very special birthday dining experience for an incredible client of mine.

Last week Friday I had the pleasure of preparing a Greek inspired lunch for a beautiful group of ladies.

It is always a joy to be in this kitchen and serving at this table. Thank you for always welcoming me in to your home and your special celebrations.

The table was set with a beautiful view celebrating a special birthday meal together.I saw a group of women who shared l...
07/08/2026

The table was set with a beautiful view celebrating a special birthday meal together.

I saw a group of women who shared love and kindness meeting each other where they are in this moment in time. Lifting one another up and filling the day with giggles and mew memories.

To the very special birthday girl may the next chapter be all you want and to the beautiful host thank you for sharing your space with us you are so very loved.

04/08/2026

Some days it’s 5 course fine dining meals and others require the simplicity of a roast lunch.

On Sunday I was invited to prepare a casual birthday for a special 70th birthday with family. Starting off with a charcuterie board followed by roast deboned chicken and balsamic lamb with honey carrots, lemon green beans and roast potatoes.

I missed out on getting a shot of the baked cheesecake with marscapone and berries, it was a goody.

Sometimes all you need is a home cooked meal that you can enjoy without lifting a finger.

Address

Simbithi Eco Estate
Ballitoville
4420

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