BellflowerYpsi

BellflowerYpsi We’re a neighborhood restaurant in downtown Ypsilanti serving lunch, dinner, wine and cocktails.
(1)

Today we're celebrating a very special member of the Bellflower family—Ken! 🎉🎂If you've ever enjoyed a meal, a drink, or...
06/09/2026

Today we're celebrating a very special member of the Bellflower family—Ken! 🎉🎂

If you've ever enjoyed a meal, a drink, or a great conversation with Ken, you know just how much heart, humor, and hospitality he brings to Bellflower every day.

Join us in wishing Ken a very happy birthday! Drop your birthday wishes in the comments below and help us make his day extra special. 🎈🥳

Happy Birthday, Ken! We're lucky to have you. 🍻❤️

Tonight's menu features:

Cornmeal Whitefish (GF by Request)
Milk bread stuffing with red bell peppers and onions, Old Brick Farm duck egg, lemon butter

Boudin
Smoked pork and rice cake, roasted tomato, dried arbol chile, Worcestershire, duck and squash gravy, local vegetables

Curry (GF, Vegan)
Collard curry, cumin, coriander, allspice, sautéed local vegetables, rice

Fried Shrimp
Beer-battered Oishii shrimp, Janie's Mill grits, sautéed local greens, remoulade

Seared Steak (GF)
American Wagyu ribeye, garlic mashed potatoes, blue cheese butter, marinated kale, local radishes, blue cheese, chimichurri

East Coast Oyster (GF)
Quonnie Rock, Rhode Island, mignonette, lemon

West Coast Oyster (GF)
Henderson Bay, Washington, mignonette, lemon

Peel & Eat Shrimp (GF)
Oishii shrimp, cocktail sauce

Bar Harbor Mussels
Barbecue shrimp sauce, lager beer, cream, Worcestershire, paprika, toast

Tinned Fish
Mestre sardines in tomato sauce, goat cheese, capers, lemon, crackers, and milk bread

Délice des Crémiers (V)
Triple-cream French Brie, strawberry-rhubarb jam, candied pecans, bread

Bellflower Salad (V, GF)
Sell Farm lettuce, local onions, asparagus, French Valbreso feta, toasted almonds, caper-shallot vinaigrette

Don't forget to join us from 5 PM to 6 PM for Cocktail Hour with discounted select wines by the glass, cocktails, and $5 drafts.

We also have an outstanding selection of "Zero Proof" drinks expertly crafted by our talented bar team!

Walk-ins welcome!

or

Make a reservation at:

bellflowerypsi.com/reservations

Stop in and say Hi!Tonight's menu features:Whole Cornmeal Trout (gf by request) with Tempura-fried sweet potatoes and as...
06/05/2026

Stop in and say Hi!

Tonight's menu features:

Whole Cornmeal Trout (gf by request) with Tempura-fried sweet potatoes and asparagus, and remoulade.

Gumbo with Duck stock, kielbasa sausage, Oishii shrimp, collard greens, roasted tomatoes, Creole spices, dark roux, and rice.

Chowder with Seafood stock, Eagle Creek smoked trout, Holtz Farm potatoes, Guernsey Dairy cream, bread, and lemon.

Boudin (gf) with Duck and squash gravy, smoked pork, roasted tomatoes, dried chiles, Worcestershire, and local vegetables

Mezzi Rigatoni with Dave Makes Pasta, shrimp stock, dried chiles, roasted tomatoes, Manchego cheese, and bread.

Tomato Curry (vegan, gf) with Roasted tomatoes, dried chiles, warm spices, coconut milk, local vegetables, and rice.

Fried Whitefish
Battered whitefish, colcannon with Holtz Farm potatoes and tatsoi, local vegetables

East Coast Oyster (gf)
Chebooktook, New Brunswick, mignonette, lemon

West Coast Oyster (gf)
Henderson Bay, Washington, mignonette, lemon

Peel & Eat Shrimp (gf)
Oishii shrimp, cocktail sauce, lemon

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, hard-boiled egg, local radish, potato chips, bread

Délice des Crémiers (v)*
French triple-cream Brie, Klein's honey, candied pecans, bread

Bellflower Salad (v, gf)*
Green Things Farm and Sell Farm lettuces, local onions, local asparagus, Montchevre goat cheese, toasted almonds, caper-shallot vinaigrette

Don't forget to join us from 5 PM to 6 PM for Cocktail Hour with discounted select wines by the glass, cocktails, and $5 drafts.

We also have an outstanding selection of "Zero Proof" drinks expertly crafted by our talented bar team!

Walk-ins welcome!

or

Make a reservation at:

bellflowerypsi.com/reservations

Our Buffalo Chicken Sandwich features buttermilk-fried chicken topped with pickles, onion, lettuce, Duke's mayonnaise, a...
06/05/2026

Our Buffalo Chicken Sandwich features buttermilk-fried chicken topped with pickles, onion, lettuce, Duke's mayonnaise, and buffalo sauce, all served on toasted milk bread. Crispy, tangy, spicy, and satisfying—everything you want in a great chicken sandwich.

Join us at the lunch counter or order online for pickup and enjoy Bellflower wherever your day takes you.

You can place your order online by visiting our website:

https://order.toasttab.com/online/the-bellflower-209-pearl-st

Also available from the lunch counter today:

Monte Cristo
Battered bread, ham, Swiss cheese, Dijonnaise, side of jam, powdered sugar

Mortadella Melt*
Pistachio mortadella, provolone, pickle, onion, Dijonnaise

Fried Shrimp Sandwich
Battered Oishii shrimp

Fried Fish Sandwich
Battered whitefish

Pimento Cheese Sandwich (v)
Sharp cheddar, Duke's mayonnaise, hot sauce

Fried Sweet Potato Sandwich (v)
Blue cheese

Bellflower Italian Sandwich*
Soppressata, pistachio mortadella, capicola, Swiss cheese, provolone

East Coast Oyster (gf)
Chebooktook, New Brunswick, mignonette, lemon

West Coast Oyster (gf)
Kumamoto, Washington, mignonette, lemon

Peel & Eat Shrimp (gf)
Oishii shrimp, cocktail sauce, lemon

Tinned Fish
Mestre sardines in tomato sauce, radishes, local marinated beets, capers, milk bread

Bellflower Salad (v, gf)
Sell Farm lettuce, local radishes, goat cheese, toasted sesame seeds, caper-shallot vinaigrette

Blue Cheese Plate (v)*
Point Reyes Original Blue, toasted almonds, Klein's honey, milk bread

Reservations still remain for dinner service tonight!

Reserve your table by visiting our website:

bellflowerypsi.com/reservations

Tis the season for sun & fun!Join us on the patio and enjoy:Cornmeal Whitefish (gf by request)Tempura-fried sweet potato...
06/04/2026

Tis the season for sun & fun!

Join us on the patio and enjoy:

Cornmeal Whitefish (gf by request)
Tempura-fried sweet potatoes and asparagus, remoulade, lemon

Gumbo
Old Brick Farm chicken, kielbasa sausage, smoked pork and trout stock, dried chiles, Worcestershire, dark roux, bread

Butter Chicken (gf)
Old Brick Farm chicken, roasted tomatoes, poultry and pork stock, coriander, cinnamon, onions, red lentils, local vegetables, rice

Mezzi Rigatoni
Dave Makes Pasta, shrimp stock, dried chiles, roasted tomatoes, manchego cheese, bread

Chickpea Curry (vegan, gf)
Roasted tomatoes, dried chiles, warm spices, local vegetables, rice

Fried Shrimp
Battered Oishii shrimp, milk bread stuffing, duck and squash gravy, local vegetables

East Coast Oyster (gf)
Quonnie Rock oysters, mignonette, lemon

West Coast Oyster (gf)
Kumamoto oysters, WA, mignonette, lemon

Peel & Eat Shrimp (gf)
Oishii shrimp, cocktail sauce

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, hard-boiled egg, local radish, potato chips, bread

Blue Cheese (v)*
Point Reyes blue cheese, Klein's honey, toasted nuts, blueberries, milk bread

Bellflower Salad (v, gf)
Sell Farm lettuce, local onions, local asparagus, Montchevre goat cheese, toasted sesame seeds, caper-shallot vinaigrette

Don't forget to join us from 5 PM to 6 PM for Cocktail Hour with discounted select wines by the glass, cocktails, and $5 drafts.

We also have an outstanding selection of "Zero Proof" drinks expertly crafted by our talented bar team!

Walk-ins welcome!

or

Make a reservation at:

bellflowerypsi.com/reservations

Today is a bittersweet day at Bellflower 🫶One of our favorite Argus Farm Stop team members, Rosie, made her final delive...
06/03/2026

Today is a bittersweet day at Bellflower 🫶

One of our favorite Argus Farm Stop team members, Rosie, made her final delivery to the restaurant today. Since we opened our doors in 2020, Rosie—and the entire Argus team—have been an important part of Bellflower’s story. Their dedication to supporting local food, local farmers, and small businesses has helped make what we do possible.

Beyond the deliveries, Rosie always brought kindness, positivity, and a genuine sense of community with her. Those small interactions week after week became a meaningful part of life at Bellflower.

We are incredibly grateful for everything she has done for us over the years and wish her nothing but success and happiness in her next adventure.

Thank you, Rosie, for all you’ve done. We’ll miss seeing you at the back door each week.

Don’t be a stranger. ❤️

This Wednesday we are cooking:

Cornmeal Whitefish (gf by request)
Milk bread stuffing, Old Brick Farm duck egg, lemon, cocktail sauce

Gumbo
Pemaquid mussels, kielbasa sausage, smoked pork and trout stock, dried chiles, Worcestershire, dark roux, bread

Butter Chicken (gf)
Old Brick Farm chicken, roasted tomatoes, poultry stock, coriander, cinnamon, onions, red lentils, local vegetables, rice

Mezzi Rigatoni
Dave Makes Pasta, shrimp stock, Oishii shrimp, dried chiles, roasted tomatoes, manchego cheese, bread

Tomato Curry (vegan, gf)
Roasted tomatoes, coconut milk, warm spices, local vegetables, rice

Fried Shrimp
Battered Oishii shrimp, Janie’s Mill grits, sautéed local vegetables, remoulade, toast

East Coast Oyster (gf)
Quonnie Rock oysters, mignonette, lemon

West Coast Oyster (gf)
Kumamoto oysters, WA, mignonette, lemon

Peel & Eat Shrimp (gf)
Oishii shrimp, cocktail sauce, lemon

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, hard-boiled egg, local radish, potato chips, bread

Blue Cheese (v)*
Point Reyes blue cheese, Klein’s honey, fresh berries, toasted nuts, milk bread

Bellflower Salad (v, gf)
Sell Farm lettuce, local onions, local asparagus, feta cheese, toasted sesame seeds, garlic-herb buttermilk dressing

Walk ins are welcome, or reservations can be made at:

bellflowerypsi.com/reservations

Celebrations, fresh shucked oysters, cocktails, and perfect patio weather ✨Happy Birthday Katie!!!!Tonight’s menu featur...
06/02/2026

Celebrations, fresh shucked oysters, cocktails, and perfect patio weather ✨

Happy Birthday Katie!!!!

Tonight’s menu features:

Whole Cornmeal Trout (gf by request)
Holtz Farm French fries, Old Brick Farm duck egg, lemon, cocktail sauce

Chowder
Pemaquid mussels, Oishii shrimp, Holtz Farm potatoes, celery, onions, Guernsey Dairy cream, lemon, toast

Pork Collar
Cured pork collar in panko breadcrumbs, mashed potatoes, sautéed Green Things Farm tatsoi

Mezzi Rigatoni (v, vegan by request)
Dave Makes Pasta, tomato sauce with puréed eggplant, Garden Fort Farm spinach, manchego cheese, milk bread

Tomato Curry (vegan, gf)
Roasted tomatoes, coconut milk, warm spices, local vegetables, rice

Smoked Trout Salad (gf)
Chilled Eagle Creek trout, Green Things Farm lettuce, local vegetables, remoulade, dill

East Coast Oyster (gf)
Quonnie Rock oysters, mignonette, lemon

West Coast Oyster (gf)
Kumamoto oysters, WA, mignonette, lemon

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, hard-boiled egg, remoulade, potato chips, bread

Blue Cheese (v)*
Point Reyes blue cheese, Klein’s honey, candied nuts, milk bread

Bellflower Salad (v, gf)*
Sell Farm lettuce, Joyful Harvest Farm onions, local carrots, feta cheese, toasted sesame seeds, cardamom-coriander vinaigrette

Don’t forget to join us from 5 PM to 6 PM for Cocktail Hour with discounted select wines by the glass, cocktails, and $5 drafts.

We also have an outstanding selection of “Zero Proof” drinks expertly crafted by our talented bar team!

Walk-ins welcome!

or

Make a reservation at:

bellflowerypsi.com/reservations

Sunny Brunch is served ☀️🍾Here’s what we’re cooking this Sunday:French Toast (V by Request)Whipped cream, Michigan maple...
05/31/2026

Sunny Brunch is served ☀️🍾

Here’s what we’re cooking this Sunday:

French Toast (V by Request)
Whipped cream, Michigan maple syrup, fresh berries, andouille sausage

Scramble (GF by Request)
Local eggs with cheddar cheese, chilled smoked trout, goat cheese, sautéed local vegetables, toast

Pork & Eggs
Cured pork collar in panko breadcrumbs, scrambled eggs with cheddar cheese, Holtz Farm home fries

Bellflower Breakfast
Chicken and roasted squash curry, tempura-fried sweet potatoes, sautéed local vegetables, toast

Curried Hash (GF, Vegan by Request)
Chickpea curry, Holtz Farm home fries, sautéed local vegetables
Add over-easy duck egg

Fried Fish
Bay Port Fish Co. beer-battered bass, Janie’s Mill grits, sautéed local vegetables, cocktail sauce, toast

Gumbo
Oishii shrimp and sausage, smoked pork and trout stock, dried chiles, Worcestershire, dark roux, rice

East Coast Oyster (GF)
Quonnie Rock, Rhode Island, mignonette, lemon
Add whitefish roe

West Coast Oyster (GF)
Kumamoto, Washington, mignonette, lemon
Add whitefish roe

Peel & Eat (GF)
Oishii shrimp, lemon, cocktail sauce

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, carrot salad, hard-boiled egg, capers, toast

Blue Cheese* (V)
Point Reyes Original Blue, fresh berries, candied pecans, Earl Grey–infused strawberry jam, toast

Bellflower Salad (V, GF)
Sell Farm lettuce, Joyful Harvest Farm onions, local asparagus, hard-boiled egg, feta cheese, garlic-herb buttermilk dressing

And for something a little sweet, we have goodies from Terry’s Bakery:

Cinnamon Roll (V)

Walnut Sticky Bun* (V)

Brunch Happy Hour starts at 12:30 and goes til 2:30 - come enjoy

Reservations can be made at:

bellflowerypsi.com/reservations

Newest from the Bellflower kitchen 👀BBQ ShrimpSucculent Oishii shrimp cooked in butter, beer, heavy cream, & Worcestersh...
05/30/2026

Newest from the Bellflower kitchen 👀

BBQ Shrimp
Succulent Oishii shrimp cooked in butter, beer, heavy cream, & Worcestershire 🍤🫦

Also on the Dinner Menu this gorgeous Saturday:

Cornmeal Whitefish Filet (GF by Request)
Old Brick Farm duck egg, tartar sauce, dressed greens, Prochaska Farm radish, Valbreso feta, and caper-shallot vinaigrette

Gumbo
Smoked pork and trout stock, Old Brick Farm smoked chicken, dried chiles, Worcestershire sauce, dark roux, and rice

Boudin
Smoked chicken and rice cakes, sweet potato, and white barbecue sauce

Sausage Stroganoff
Dumplings, sausage and mushroom gravy, Manchego cheese, and milk bread

Chana Masala (Vegan, GF)
Chickpeas, tamarind, arbol chiles, warm spices, roasted tomatoes, local vegetables, and rice

Fried Fish
Bay Port Fish Co. beer-battered white bass, mashed potatoes, and local vegetables

East Coast Oyster (GF)
Ninigret Nectar oysters from Rhode Island, mignonette, and lemon
Add whitefish roe

West Coast Oyster (GF)
Kumamoto oysters from Washington, mignonette, and lemon
Add whitefish roe

Peel & Eat Shrimp (GF)
Oishii shrimp, lemon, and cocktail sauce

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, local radish, hard-boiled egg, capers, potato chips, and bread

Blue Cheese (V)
Point Reyes Original Blue, candied pecans, Klein’s Michigan honey, and milk bread

Bellflower Salad (V, GF)
Sell Farm lettuce, Joyful Harvest Farm onions, local asparagus, Manchego cheese, and garlic-herb buttermilk dressing

Bread Pudding (V)
Maple syrup and Calder Dairy ice cream

Reservations can be made at:

bellflowerypsi.com/reservations

Why travel to the lake when you can bring the lake to you?Stop in and enjoy our White Bass from Bay Port Fish Company, s...
05/29/2026

Why travel to the lake when you can bring the lake to you?

Stop in and enjoy our White Bass from Bay Port Fish Company, served with Sell Farm greens, Garden Fort spinach, hard-boiled egg, local carrots, celery, Calabrian chiles, capers, remoulade, and lemon.

Fresh, bright, and packed with Great Lakes flavor.

Tonight's menu also features:

Whole Cornmeal Trout
Milk bread stuffing, Old Brick Farm duck egg, tartar sauce, lemon

Boudin
Smoked chicken and rice cakes, tempura-fried sweet potatoes, sautéed local vegetables, white barbecue sauce

Sausage Stroganoff
Dave Makes Pasta rigatoni, sausage, mushrooms, Worcestershire, sour cream, manchego cheese, milk bread

Chana Masala (vegan, gf)
Chickpeas, tamarind, arbol chiles, warm spices, roasted tomatoes, local vegetables, rice

Duck Curry
Old Brick Farm duck, squash curry with poultry and pork stock, coriander, local bok choy, rice

East Coast Oyster (gf)
RI oysters, mignonette, lemon

West Coast Oyster (gf)
WA oysters, mignonette, lemon

Peel & Eat (gf)
Oishii shrimp, lemon, cocktail sauce

Tinned Fish
Mestre sardines in tomato sauce, Great Lakes caviar, local radish, hard-boiled egg, capers, potato chips, bread

Feta Cheese* (v)
French Valbreso feta cheese, Earl Grey tea-infused strawberry jam, candied pecans, milk bread

Bellflower Salad* (v, gf)
Sell Farm lettuce, local beets, Joyful Harvest Farm onions, feta cheese, toasted almonds, cardamom-coriander vinaigrette

Don't forget to join us from 5 PM to 6 PM for Cocktail Hour with discounted select wines by the glass, cocktails, and $5 drafts.

We also have an outstanding selection of "Zero Proof" drinks expertly crafted by our talented bar team!

Walk-ins welcome!

or

Make a reservation at:

bellflowerypsi.com/reservations

Stop in and grab lunch on this beautiful afternoon!Enjoy our Chicken Sandwich with Duke's mayo, pickles, onions, lettuce...
05/29/2026

Stop in and grab lunch on this beautiful afternoon!

Enjoy our Chicken Sandwich with Duke's mayo, pickles, onions, lettuce, and Crystal Hot sauce.

You can also place your order online by clicking the link below or in our bio.

https://order.toasttab.com/online/the-bellflower-209-pearl-st

Also available from the lunch counter today:

Monte Cristo
Ham, Swiss, dijonnaise, jam, powdered sugar

Mortadella Melt*
Pistachio mortadella, provolone, pickle, onion, dijonnaise

Fried Shrimp Sandwich
Battered Oishii shrimp

Fried Fish Sandwich
Battered bass

Fried Sweet Potato Sandwich (v)
Point Reyes blue cheese

Boudin Sandwich
Chicken and rice sausage croquettes

Bellflower Italian Sandwich*
Soppressata, pistachio mortadella, capicola, Swiss, provolone

Peel & Eat (gf)
Oishii shrimp, cocktail sauce, lemon

Tinned Fish
Mestre sardines in tomato sauce, radishes, tartar sauce, capers, lemon, milk bread

Bellflower Salad (v, gf)
Sell Farm lettuce, Holtz Farm onions, feta cheese, cardamom-coriander vinaigrette
Add fried shrimp

Blue Cheese Plate* (v)
Point Reyes Original Blue, candied pecans, strawberry jam, milk bread

East Coast Oyster (gf)
Fox Island, RI, mignonette, lemon

West Coast Oyster (gf)
Kumamoto, WA, mignonette, lemon

Pepperoni Roll
Milk bread, pepperoni

Reservations still remain for dinner service tonight!

Reserve your table by visiting our website:

bellflowerypsi.com/reservations

Address

209 Pearl Street
Ypsilanti, MI
48197

Opening Hours

Tuesday 11am - 3pm
5pm - 9pm
Wednesday 11am - 3pm
5pm - 9pm
Thursday 11am - 3pm
5pm - 9pm
Friday 11am - 3pm
5pm - 10pm
Saturday 11am - 3pm
5pm - 10pm
Sunday 10:30am - 2:30pm

Website

Alerts

Be the first to know and let us send you an email when BellflowerYpsi posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to BellflowerYpsi:

Shortcuts

Share

Category