
09/16/2022
Friday Lunch Feature
Shrimp Po Boy topped with house remoulade sauce with seasoned fries or homemade coleslaw.
Cheers!
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from River’s Edge, Caterer, 104 Capitol St, Yankton, SD.
Operating as usual
Friday Lunch Feature
Shrimp Po Boy topped with house remoulade sauce with seasoned fries or homemade coleslaw.
Cheers!
Wednesday Dinner Feature
8oz Mesquite Sirloin with choice of two signature sides
$4 Summer Sangria
Cheers!
Wednesday Lunch Feature
Greek Grilled Chicken Salad: seasoned grilled chicken, kalamata olives, feta cheese crumbles, crisp cucumbers, fresh red onion and cherry tomatoes.
Cheers!
Tuesday Lunch Feature
Chicken Bacon Ranch Mac & Cheese. Served with garden salad and warm garlic bread.
Cheers!
Who doesn’t love patio weather?!
Friday Lunch Feature
Tex Amex Burger - hand pattied, pepper Jack cheese, red onion, tomato, zesty guacamole, and cilantro on a toasted brioche bun. Served with seasoned fries or homemade coleslaw.
Cheers!
Wednesday Lunch Feature
Lamb Gyro served with garden salad or seasoned fries.
Cheers!
Tuesday Dinner
Tuscan Shrimp Penne served with garden salad and warm garlic bread $18
Don’t forget to ask about our homemade sangria!
Cheers!
Tuesday Lunch Feature
Grilled Chicken & Spinach Artichoke Dip Melt: served with seasoned fries, homemade coleslaw, or garden salad.
Cheers!
Labor Day Dinner Feature
Bacon Wrapped Sirloin served with choice of two sides.
Cheers!
Happy Labor Day
Lunch Feature - loaded hotdog with assorted topping of choice. Served with onions rings. $9.99
Cheers!
Saturday Dinner Feature
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
Tuesday Lunch Feature
Chicken Philly - seasoned grilled chicken, melted cheese, sautéed peppers and onions, on a toasted hoagie roll. Served with seasoned fries or homemade coleslaw.
Cheers!
Monday Dinner Features
🥩 Prime Rib Stroganoff - served with a side salad and warm garlic bread - $15
🍷 $4 Summer Sangria
Cheers!
What a beautiful week ahead!
Join us for a cocktail or dinner on the patio and soak up the warmer weather.
$4 Sangria all week! Cheers!
Thursday Lunch Feature - a fan fav!!
Porkloin Sandwich topped with melted Swiss cheese, grilled onions, and a garlic aioli in toasted sourdough bread. Served with homemade coleslaw or seasoned fries.
Cheers!
Wednesday Lunch Feature
Seasoned grilled chicken, fresh blackberries, red onion, feta cheese, cucumbers on a bed of spring mix served with choice of dressing. We love it with balsamic vinaigrette.
Cheers!
Proud to be serving The Banquets Meal this coming Thursday.
For a quarter-century, the Yankton Area Banquet’s recipe of good food and friendship has brought community members together in service and fellowship.
River’s Edge is now hiring for the busy Fall Event Season!
We currently hiring for the following positions:
• Servers: 3-4 openings, full time (32-40 hours) and part time (15-30 hours) , night and weekend availability, must be 18.
• Bartender: 1 part time opening, must be 21 and available Friday/Saturday evenings. (10-15 hours)
• Competitive hourly wage based on experience and paid training
• 50% discounted employee meal while working; 25% discount on food when not working
• Fun work environment and flexible scheduling
Please apply online, send us your resume to [email protected] or message for more info!
Friday Dinner Feature
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
Four Amazing Boutiques set up to the east of Rivers Edge.
Locally owned, female operated, support small business.
RS Design
Uprooted Traveling Boutique
Statement Boutique
Dakota Darling Boutique
Happy Riverboat Day Weekend!
Be sure to swing down and visit RS Design on East lot
Have a safe weekend, everyone!
Make sure to stop by Friday at River’s Edge. I will be sitting from 12-8pm. Limited sizes, T-shirt colors, and designs. Can’t wait to see everyone ❤️🥰
Thursday Lunch Feature
Chicken Bacon Ranch Sandwich in a toasted Ciabatta Bun. Served with seasoned fries or coleslaw.
Cheers!
Wednesday Lunch Special is our delicious Buffalo Chicken salad for $12.99.
Happy Tuesday!
Today’s Lunch Feature is a Thai Peanut Chicken Wrap with seasoned fries or homemade coleslaw.
Cheers!
Happy Monday, everyone!
Lunch Feature
Fantail Shrimp Basket with seasoned fries and homemade coleslaw
Cheers
Friendly Reminder…
We will be closing the week of Saturday August 6th - Sunday, August 14th . We will reopen with regular business hours on Monday, August 15.
Our team will be taking a week vacation to enjoy some personal time. We truly work with some of the best in the business, and after a crazy year they deserve to take some well earned and much needed time with friends and family. Without them, we would not be able to be a part of this amazing community for the past 3 years & counting.
We apologize for any inconvenience this may cause and appreciate your understanding. ❤️
The Wagner Family
Join us tonight, Friday, for dinner - our last day open until August 14th!!
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
Wednesday Lunch Feature
Lasagna served with choice of garden salad and garlic breadstick. $10.49
Available for dine-in, carry out, or family style (4+ servings), while supplies last.
Cheers!
We are honored to be nominated for the Best Steak in South Dakota! Starting in August, stop down and help us win by voting for our Rosemary Ribeye!
Link to vote: https://sdbeef.formstack.com/forms/claim_your_steak_peoples_choice_award_nominations
Winners announced August 12th!
Saturday Lunch Feature
Prime Rib Steak Bite Flatbread - Tender cuts of steak bites, mushrooms, red onion, mozzarella cheese, and a horseradish cream sauce.
Cheers!
Friday Dinner Feature
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
❤️ Employee Appreciation Vacation Week ❤
To Our Valued Customers,
We will be closing the week of Saturday August 6th - Sunday, August 14th . We will reopen with regular business hours on Monday, August 15.
Our team will be taking a week vacation to enjoy some personal time. We truly work with some of the best in the business, and after a crazy year they deserve to take some well earned and much needed time with friends and family. Without them, we would not be able to be a part of this amazing community for the past 3 years & counting.
We apologize for any inconvenience this may cause and appreciate your understanding. ❤️
The Wagner Family
Wednesday Lunch Feature
Lunch: Taco Salad with homemade tortilla chips and roasted tomato salsa.
Available 11-2 while supplies last.
Cheers!
Tuesday Night Feature
Prime Rib Mac & Cheese, served with garden salad and warm garlic bread.
Cheers!
River’s Edge is now hiring for the fall season!
We currently hiring for the following positions:
• Servers: 3-6 openings, full time (32-40 hours) and part time (15-30 hours) , night and weekend availability, must be 18.
• Bartender: 1 part time opening, must be 21 and available Friday/Saturday evenings. (10-15 hours)
• Competitive hourly wage based on experience and paid training
• 50% discounted employee meal while working; 25% discount on food when not working
• Fun work environment and flexible scheduling
Please apply online, send us your resume to [email protected] or message for more info!
Mondya Lunch Feature:
🍔 Hawaiian Burger: juicy burger topped with grilled pineapple, bacon, pepper jack cheese, lettuce, tomato, and onion on a grilled brioche bun, served with seasoned fries or homemade coleslaw
Cheers! 🍻
Weekends are always a reason for celebration, but this weekend was extra special at Rivers Edge.
In addition to all of our amazing dining guests, we had the honor of hosting…
• a 100th birthday party/mini family reunion
• a bachelorette dinner
• a few dozen guests on a group trip across the country
• and last, but certainly not least, a wedding celebration for two very special ladies.
Happy birthday, congratulations, best wishes, and much love to you all.
A big thank you to all do our guests for choosing Rivers Edge and trusting us with all of celebrations and specials event - no matter how big or how small. So very much to be grateful for. ❤️
Cheers!
Happy Saturday!
Lunch Feature - Gyro Rice Bowls
Warm lamb, fresh tomatoes and onions, feta cheese, crisp lettuce, on a bowl of warm rice. Topped with creamy tzatziki dressing.
Available for dine-in or carry out.
Cheers!
Friday Dinner Feature
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
Thursday Lunch Feature
The best GREEK SALAD with crazy delicious Pita and creamy Tzatziki Dressing! It's like a deconstructed gyro you will crave for days!
🥗 Greek Gyro Salad: Seasoned thinly sliced lamb meat on a bed of spring mix, red onion, cherry tomatoes, Kalamata olive, and Greek Kasseri cheese, served with creamy tzatziki dressing.
Happy Wednesday!
Lunch Feature: Cali Turkey Burger on a toasted brioche bun, LTO, melted Swiss cheese, and topped with zesty guacamole. Served with seasoned fries or homemade coleslaw.
Cheers!
Tuesday Lunch Feature
Pork loin Sandwich topped with homemade BBQ and house coleslaw. Served with seasoned fries. $10.99
Cheers!
Happy Monday everyone!
Today's special is our Crispy Chicken Ceaser Salad for $12.99!
We cannot wait to see you!
Saturday Lunch Feature
Chicken Philly - seasoned grilled chicken, melted cheese, sautéed peppers and onions, on a toasted hoagie roll. Served with seasoned fries or homemade coleslaw.
Cheers!
Friday Dinner
12 oz Prime Rib Dinner - Slow roasted to perfection, served with your choice of two sides.  $27.99
Don’t forget to try Hawaiian Mule - A fan favorite!
Cheers!
Happy Friday!
Turkey Bacon Melt with seasoned fries or homemade coleslaw. $10.99
Cheers!
Thursday Dinner Feature
Jambalaya Penne Pasta served with garden salad and warm garlic bread.
Cheers!
Tuesday Lunch Feature
Baked Spaghetti - house made sauce with fresh herbs and seasoned ground beef. Served with a garlic buttered bread stick and garden salad.
Cheers!
Friday Dinner Feature
12oz Prime Rib Dinner - Slow Roasted to perfection, served with Aujus and creamy horseradish. Choice of 2 signature sides. $27.99
Cheers!
104 Capitol St
Yankton, SD
57078
Monday | 11am - 9pm |
Tuesday | 11am - 9pm |
Wednesday | 11am - 9pm |
Thursday | 11am - 9pm |
Friday | 11am - 10pm |
Saturday | 11am - 9pm |
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Still looking for that special gift for Valentine’s? We have one last pick up day available for our Valentine’s Charcuterie Boxes! 🧀 🍇 🍓 Send one to a friend or family member, share with a loved one, or dig on it all by yourself. Hell, you deserve it! These specialty charcuterie boxes feature 3 specialty cheeses, 2 meats, fruits & veggies, crackers and pita bread, dried fruit and nuts, olives and pickles, and chocolate of course! A bottle of specialty wine is included and easily customizable by you - choose from a dry red, dry white, or chilled sweet. Orders for pick up on Monday 2/14 will be open until tomorrow, Sunday 2/13 at Midnight. Valentine’s Boxes will be available for preorder only - $35/ea https://www.eventbrite.com/e/valentines-charcuterine-boxes-tickets-254847043367