EM Here at eM, we pride ourselves in our dynamic, seasonal, and eclectic menu. To put it simply: we ma And don’t worry, we haven’t forgotten about the imbibers!

We are dedicated to preparing fun and creative dishes that stretch the limits of typical American fare, showcasing fresh, and often local, ingredients and food made from scratch. Our cocktail menu is an ever-changing assortment of mixological magic including all the old staples, as well as our signature cocktails and shooters created with our food in mind. We use fresh juices, high quality soda mi

xers and homemade infused simple syrups because we believe that EVERY element of a cocktail should taste fantastic. Cocktails aren’t your thing? We have a great list of craft beers and interesting wines (by the glass AND by the bottle) – some you’ve tried before and some that hopefully you haven’t.

09/26/2021

Tina Jacobin Pat Mason Ellen Mason

09/26/2021

It has been a while, but I am in the mood for preparing an old school EM wine dinner in October. Does anyone else want to join me?

Fresh rockfish with a cannellini and face bean salad with roasted carrots and tomato broth.
04/21/2017

Fresh rockfish with a cannellini and face bean salad with roasted carrots and tomato broth.

Menu 4/20
04/20/2017

Menu 4/20

Dinner menu 4-11
04/11/2017

Dinner menu 4-11

04/10/2017

Join us this Easter for brunch from 11 to 3. Call today for reservations!

Great job bake! This cake for the Discovery Museum is amazing!
04/08/2017

Great job bake! This cake for the Discovery Museum is amazing!

03/28/2017

Start Planning your Graduation Party with us! Call Today.

Tonight on the menu, we have a seared swordfish with an almond, broccoli, black rice.
03/25/2017

Tonight on the menu, we have a seared swordfish with an almond, broccoli, black rice.

Address

19 E Boscawen Street
Wi******er, VA
22601

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