What are the opening hours?

Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 11pm Saturday 5pm - 11pm Sunday 5pm - 10pm

Kipos Hellenic Cuisine

Name: Kipos Hellenic Cuisine
Address: 1900 Eastwood Road Suite #2, Wilmington, NC, 28403, US
Telephone: +19104922893
Price range: $$

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Wilmington, NC
Kipos Hellenic Cuisine

Transport yourself to Greece with our authentic Greek fair, everblooming garden and outdoor bar.

08/01/2026

Weekend specials at Kipos 🐟

Oysters on the Half Shell with cocktail sauce, horseradish, shallot mignonette, and lemon, featuring Core Sounders NC and Carolina Sweets NC

Hamachi Crudo with cucumber, shaved fennel, citrus supremes, pistachio, dill, and lemon

Kataifi Shrimp with whipped spicy feta, roasted pepper oil, crispy capers, and chives

Wild Caught Sable, 6oz charred and finished in a traditional clay pot with slow cooked tomatoes, red pepper, fennel, sweet onions, Kalamata olives, and fresh herbs

Handmade Tortellini with feta, Graviera, mozzarella, roasted red pepper sauce, basil, and sun dried tomato

See you this weekend 🌊

07/27/2026

Happy birthday to our executive chef, George Delidimos! 🎂

The heart behind the flavors you love at Kipos, bringing Greek tradition to every plate with so much passion. Today we’re celebrating you, Chef. 🎂🎉

07/26/2026

Live music in the garden 🎶

Join us at Kipos this week as we welcome local musician Will DesMarais for an evening of live music in the garden. Grab a glass of wine, settle in, and enjoy the sounds from 5 to 8pm.

See you there!

07/24/2026

Oysters on the Half Shell
Core Sounders and Carolina Sweets from our NC coastline, served ice cold with cocktail sauce, horseradish, shallot mignonette, and a squeeze of lemon. Simple and briny, the way oysters should be.

Grape Leaf Tuna
NC yellowfin wrapped in grape leaf, finished with orange vinaigrette, shaved fennel, toasted pistachios, and microgreens. Bright citrus and a little crunch against the richness of the fish.

Lamb Meatballs
Slow simmered in cumin tomato sauce, topped with aromatic Greek yogurt, herb oil, and microgreens. Warm spice, cool yogurt, the kind of dish that asks for bread to mop up the sauce.

Pastitsio
Beef bolognese layered with bucatini, béchamel, tomato, and Graviera. Baked until golden on top, comfort food with a Greek accent.

Come sit in the garden this weekend and work through the list with us. 🌿

07/23/2026

Every detail here is inspired by our Greek heritage. The food, the textures, the decor, the landscapes, all of it. We built this place to transport you, even if just for an evening. Come sit in the garden, let the details do their work, and stay a while.

07/21/2026

Fresh from the sea to your table. Our whole fish selection rotates with what’s local and fresh caught, think Red Snapper, Branzino, Pompano, Sea Bass and Trout, simply grilled with olive oil, lemon and herbs the way it’s done across the Greek islands. 🇬🇷

Come sit in the garden, order a glass of something cold, and let us bring the catch of the day to you.

07/19/2026

We’ve got Justin Lacy joining us in the Kipos garden this Sunday from 5 to 8pm. His sound is a mix of orchestral and folk, with a voice and style all his own. Wilmington local, coast raised, and genuinely one of the most interesting songwriters around.

Come sit under the trees, order a glass of something, and let the music carry the evening.

07/15/2026

En Arhi, “in the beginning,” from Makarounas Vineyards in Letymbou. A Cypriot Cabernet Franc off 40-year-old vines, all black fruit, plum, and violet, with soft tannins that make it easy to sit with all evening. Poured slow on the patio tonight. Pull up a chair. 🍷

07/11/2026

Weekend specials are here 🐟🫒

Oysters on the Half Shell, NC’s finest: Marsh Hippies, Core Sounders, and Carolina Sweets, served with cocktail sauce, horseradish, shallot mignonette, and lemon

Fava Santorinis with spiced chickpeas, red onion, olives, and oregano

Mussels Saganaki, NC black ribbed mussels in a Chablis and feta broth with grilled baguette

Smoked Salmon Dip with dill, Greek yogurt, and lavash crackers

And our 14oz Ribeye, baked citrus potatoes, scallop-porcini butter, chives

Come find your favourite this weekend 🍽️

Address

1900 Eastwood Road Suite #2
Wilmington, NC
28403

Opening Hours

Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 10pm

Telephone

+19104922893

Website

https://www.kiposwilmington.com/

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