http://Hookedupmarketplace.com/

Hooked Up Marketplace, 1044 W Rio Grande Ave, Wildwood, NJ (2026)

10/29/2022

It’s an offshore cowboy life for us 🤠.⁣
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Some days Mother Nature hands you days where the water breaks over the bow, and other days you’re handed this…absolute glass, sunny warm rays, and fifty shades of blue.

10/23/2022

F/V Defiance and crew landed this morning after a trip offshore with beautiful Blueline Tilefish and Deep Drop Swordfish - just in time for our pop-up sale today!⁣
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Didn’t get a chance to order fish or chowder? Stop by from 12-2pm today at Hooked Up Seafood to come pickup your favorites. Pop-up sale items as follows:⁣
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Crab & Corn Chowder - $25/Qt⁣
Seafood Chowder - $25/Qt⁣
Blueline Tilefish - $18/lb ⁣
Swordfish - $18/lb ⁣
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Questions? Message us! ⁣

10/20/2022

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Hey Hooked Up Fam! Did you miss us? ⁣🙃
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All this chilly, crisp fall weather has had us craving soup - which is why we’re back with another chowder sale! Details below👇 ⁣
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- Seafood Chowder - $25/qt⁣
- Crab & Corn Chowder - $25/qt⁣
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Pickup this Sunday, Oct. 23rd 3:00pm-5:00pm at Hooked Up Seafood. Tap the link in our bio to reserve your chowder! Questions or can’t make this weekend’s pickup time? Message us!

09/29/2022

We’re back and ready to kick off October with our first pop-up sale of the season! Did you miss us? 😎⁣
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This weekend’s sale menu includes 👇🏻:⁣
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Atlantic Swordfish - $19/lb⁣
Seafood Chowder - $25/qt, $15/pt⁣
Crab & Corn Chowder - $25/qt, $15/pt⁣
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All orders must be submitted by 12:00pm Saturday, 10/1. Local pickup at Hooked Up Seafood in Wildwood from 10:00am - 1:00pm on Sunday 10/2.⁣
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Tap the link below to reserve your fish and chowder! Questions? Message us 😊 https://hooked-up-marketplace.myshopify.com/

11/14/2021

At Hooked Up Marketplace, there’s nothing we’re more passionate about than sharing the stories of the fishermen we work with.

Meet Jeremiah Layton, a 4th generation waterman, and local crabber who’s been supplying our crabs for our Crab & Corn chowder this fall.

“I’ve been on boats since I could remember. From minnowing with my Grandpop to stacking crab bushels with my dad. Anything that involved salt water or a boat, I was always down.

A lot of the licenses you can’t get anymore unless they’re passed from generation to generation, or they cost an arm and a leg to get them. It got to the point where working for my dad crabbing part time during the summer wasn’t going to cut it. When my grandfather passed and the licenses were handed down to me, it kinda hit me. This is something I was born into and that I love.

2018 was my first year fishing on my own. It was definitely hard to get started but well worth it. You have great days and you have horrible days. Even on the bad days, it still doesn’t feel like work. You definitely test your mental and physical strength out there. When your out on the bay, it’s like a whole nother world that people don’t really get to see. The amazing sunrises and sunsets, and the life itself swimming in the water.

When it comes to crabbing, you set out a couple hundred pots not knowing what you’re going to catch the next day. You haul back your first pot and there’s a few dozen crabs and next thing you know you have 30 bushels on board. It’s an awesome feeling knowing your blue claw crabs you caught are going around your county and people are enjoying every bite they can out of them. The people you meet in the fishing industry are one of a kind. Haven’t ran into someone yet who doesn’t love what they do. It’s so awesome to be a part of that.”

We still have quarts of chowder available. Tap the link below to order!

https://hooked-up-marketplace.myshopify.com

11/12/2021

Calling all chowder lovers. You’re not going to want to miss this one…we’re live with another chowder pop-up sale! This week’s menu includes our very own homemade:⁣
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- 🦀 Crab & Corn Chowder ⁣
- 🐟 Seafood Chowder ⁣
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🦀 Our Crab & Corn Chowder recipe takes your favorite Jersey staples and packs them into an irresistibly decadent, and creamy chowder. This chowder pairs the sweetness of Jersey Blue Claw Crabs and freshly shucked, sweet Jersey corn with old bay, tomatoes, and other delicious seasonal flavors.⁣ 
🐟 Our homemade Seafood Chowder recipe is local to South Jersey. It’s a light, creamy chowder loaded with clams and fresh Mahi Mahi off the Defiance, is packed with flavor, and topped with unique fresh herbs & spices.⁣
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Tap the link in below to order! Pickup will be at Hooked Up Seafood on Sunday, November. 14th. Don’t wait, we have limited quarts available.

https://hooked-up-marketplace.myshopify.com

11/03/2021

Soup season has officially arrived and what better way to kick off a chilly start to November than with a chowder pop-up sale!
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This week’s sale menu includes our very own homemade:⁣
⁣
- 🐟 Seafood Chowder ⁣
- 🦀 Crab & Corn Chowder ⁣
⁣
🐟 Our homemade Seafood Chowder recipe is local to South Jersey. It is a light, creamy chowder loaded with fresh Blueline Tilefish and clams, packed with flavor and topped with unique fresh herbs & spices.⁣
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🦀 Our Crab & Corn Chowder recipe takes your favorite Jersey staples and packs them into an irresistibly decadent, and creamy chowder. This chowder pairs the sweetness of Jersey Blue Claw Crabs and freshly shucked, sweet Jersey corn with old bay, tomatoes, and other delicious seasonal flavors.⁣
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Both of these soups are creamy, packed with flavor, and the perfect comfort food for chilly November days. ⁣
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Tap the link below to order!👇🏼

https://hooked-up-marketplace.myshopify.com/

10/22/2021

Calling all soup lovers!

You know those chilly fall days where the air is crisp, and all you can think about is a warm, hearty bowl of soup?

We’ve got you! Our homemade seafood chowder is insanely rich, yet still light and creamy. It’s loaded with fish and clams, packed with flavor, and is topped with unique fresh herbs & spices.

The star of our seafood chowder is Blueline Tilefish, which is fresh off the F/V Defiance. The combination of the mild sweet flavor of the Tilefish and the rich salty brine of the clams make for the perfect fall accompaniment to any weeknight or weekday meal.

https://hooked-up-marketplace.myshopify.com

10/20/2021

Let’s talk Tuna! 👇🏼

Beautiful, fatty, and rich in flavor, fresh Bigeye has bright, firm steaks, with loads of flavor.

But what’s the difference between Yellowfin and Bigeye?

Bigeye are caught in cold deep waters and have a high fat content. Compared to Yellowfin, Bigeye has a nice rich, buttery flavor which makes it the preferred fish for sashimi and the perfect fish for grilling since it won’t dry out as easy.

Our favorite ways to eat Bigeye:

1. Raw and thinly shaved, served with Japanese dressing and wasabi mayo
2. Sesame encrusted, lightly pan-seared or grilled rare, and then sliced (across the grain) as an appetizer
3. Pan-seared steaks medium rare, topped with homemade chili butter and your favorite sides

Trust us, your taste buds will be overwhelmed with the rich flavor of the Bigeye. Don’t miss out! Click the link below to order.

https://hooked-up-marketplace.myshopify.com

10/19/2021

You asked, we listened. We’re live with another seafood pop-up sale this week! 🌊🎉

This week’s pop-up sale menu includes Fresh Bigeye Tuna, Mahi Mahi, Blueline Tilefish and our first ever homemade Seafood Chowder. Read below for everything you need to know to reserve your favorites:

1. Click the link below to shop.
2. Add your desired items to your cart. Make sure to adjust the quantities you want.
3. Once you're done shopping, proceed to checkout.
4. To reserve your seafood, input your contact information and continue to checkout. All payments will be collected at time of pickup.
5. Pick up your preordered seafood on Saturday, October 23rd at Hooked Up Seafood between 12:00pm-3:00pm.

Have any questions about your order? Need to get in touch with us? Email us at [email protected]

https://hooked-up-marketplace.myshopify.com

10/08/2021

POP-UP SALE EXTENSION!

Good news… you now have more time to get your order in for fresh seafood! The pop-up sale will now be extended until 10:00am tomorrow, Saturday 10/9. Click the link below to order.

https://hooked-up-marketplace.myshopify.com

Atlantic Swordfish $17/lb
Jersey Blue Claw Crabs $50+/doz
Local Stone Crab Claws $19.95/doz

Have any questions about your order? Need to get in touch with us? Message us or email us at [email protected].

10/06/2021

P O P - U P S A L E!

Yup, that’s right. Hooked Up Marketplace is back and we are having our first official pop-up sale of the season. This week’s pop-up sale menu includes Fresh Atlantic Swordfish, Jersey Blue Claw Crabs, & Local Stone Crab Claws. Read below for everything you need to know to reserve your favorites.

1. Click on the link below to shop
2. Add your desired items to your cart. Make sure to adjust the quantities you want.
2. Once you're done shopping, proceed to checkout.
3. To reserve your seafood, input your contact information and continue to checkout. All payments will be collected at time of pickup.
4. Pick up your preordered seafood on Saturday, October 9th at Hooked Up Seafood between 11:00am-3:00pm.

Have any questions about your order? Need to get in touch with us? Email us at mailto:[email protected]

https://hooked-up-marketplace.myshopify.com/

Hooked Up Marketplace

10/29/2022

10/23/2022

10/20/2022

09/29/2022

11/14/2021

11/12/2021

11/03/2021

10/22/2021

10/20/2021

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