Twelve Restaurant & Bar

Twelve Restaurant & Bar Locally owned upscale-casual restaurant and bar featuring fresh classic American cuisine. He later opened and served as General Manager of the Newport Grill.

Longtime restauranteur, Bryce Kuhn, brings over 14 years of experience to Twelve Restaurant & Bar. Bryce's experience includes 8 years of management with Houston's in Kansas City, Denver, and Los Angeles. Bryce returned to his hometown of Wichita, KS to open and manage the Bonefish Grill. Most recently, he was General Manager of the Lakeside Club. Opening Twelve fulfills Bryce's dream to open and

operate a neighborhood restaurant serving his hometown friends and families. The Twelve menu includes several of Bryce's personal favorite dishes including smoked salmon, sweet corn risotto, spinach-artichoke dip, hand-cut steaks, ribs, and fresh seafood. The complete menu was a collaboration by Bryce and the Twelve General Manager, Josh Ward, who also has many years of experience in the restaurant industry. For a complete menu preview, please visit our website at www.twelvewichita.com. Make a reservation today: https://www.exploretock.com/twelverestaurantbarwichita

Summer calls for fresh flavors, and our Scottish Salmon delivers. Perfectly seared and finished with a honey-ginger glaz...
07/18/2026

Summer calls for fresh flavors, and our Scottish Salmon delivers.

Perfectly seared and finished with a honey-ginger glaze, it's served over garlic & ginger fried rice with sautéed snap peas for a meal that's bright, fresh, and full of flavor.

Our Chicken Enchiladas are packed with braised chicken, roasted corn, poblano peppers, and Jack cheese, then served with...
07/17/2026

Our Chicken Enchiladas are packed with braised chicken, roasted corn, poblano peppers, and Jack cheese, then served with southwest black beans, cilantro-lime rice, fresh avocado, pico, crema, and crispy chicken chicharrón.

Every bite is full of bold, fresh flavors that come together in the best way. If you're looking to branch out from your usual order, this is one that's definitely worth a spot on your table.

Not every appetizer has to be the usual chips and dip!Our Pickles & Pretzels are the perfect way to kick off your meal. ...
07/15/2026

Not every appetizer has to be the usual chips and dip!

Our Pickles & Pretzels are the perfect way to kick off your meal. Fresh baked pretzel sticks, crisp house pickles, and spicy mustard come together for a snack that's a little unexpected and a whole lot delicious.

Summer Saturdays were made for gathering with friends and enjoying a great meal.Our Chimichurri Steak Frites features ma...
06/27/2026

Summer Saturdays were made for gathering with friends and enjoying a great meal.

Our Chimichurri Steak Frites features marinated hanger steak, seasoned house fries, haricot verts, and a vibrant chimichurri sauce that brings it all together.

Whether you're celebrating something special or simply making the most of the weekend, join us for dinner and let us take care of the rest.

Summer flavors are on full display in our Fajita Chicken Salad.Mixed greens topped with fajita-spiced grilled chicken, a...
06/26/2026

Summer flavors are on full display in our Fajita Chicken Salad.

Mixed greens topped with fajita-spiced grilled chicken, avocado, black beans, shucked corn, tomatoes, red onion, Monterey Jack cheese, and crispy tortilla strips, all finished with our cilantro-lime vinaigrette.

Fresh ingredients, vibrant flavors, and a little southwest flair make this a perfect choice for lunch or dinner.

Deviled eggs are a classic for a reason—but we couldn't resist putting our own spin on them.Our Southwest Queso Deviled ...
06/25/2026

Deviled eggs are a classic for a reason—but we couldn't resist putting our own spin on them.

Our Southwest Queso Deviled Eggs are stuffed with a creamy southwest queso filling and served chilled for the perfect bite to start your meal.

Even better? They're half price during Happy Hour, Tuesday–Saturday from 3:00–6:00 PM, along with all of our appetizers.

Father’s Day is tomorrow, but why wait?Treat Dad to an early Father’s Day dinner tonight and give him what he really wan...
06/20/2026

Father’s Day is tomorrow, but why wait?

Treat Dad to an early Father’s Day dinner tonight and give him what he really wants—great food, cold drinks, and time with the people he loves. Whether he’s a prime rib guy, a fried chicken guy, or just here for dessert, we’ve got dinner covered.

We're firing up the smoker all weekend long to bring Dad a brunch he'll actually brag about. Join us Sunday, June 21st f...
06/17/2026

We're firing up the smoker all weekend long to bring Dad a brunch he'll actually brag about. Join us Sunday, June 21st from 10:00 AM–3:00 PM for a Father's Day feast featuring smoked pulled pork, prime rib, brisket, and chicken wings fresh off the smoker.

Of course, we'll also have all your favorite brunch classics, plus plenty of decadent desserts to save room for.

This is one of our most popular brunches of the year, and seating fills quickly, so reservations are highly recommended!

10:00 AM–3:00 PM
Adults: $48
Kids: $18.50

Whether you’re catching up with friends or celebrating a graduate and all they’ve accomplished, there’s just something s...
05/17/2026

Whether you’re catching up with friends or celebrating a graduate and all they’ve accomplished, there’s just something special about gathering for brunch. Join us Sunday from 10:00 am–2:00 pm for mimosas and all your brunch favorites.

Some dishes become favorites for a reason… and our Twelve Chicken Salad has definitely earned its spot.Loaded with roast...
05/16/2026

Some dishes become favorites for a reason… and our Twelve Chicken Salad has definitely earned its spot.
Loaded with roasted chicken, sweet dates, fresh shucked corn, grape tomatoes, almonds, chopped bacon, creamy goat cheese, and tossed in our honey vinaigrette over mixed greens — it’s the perfect mix of fresh, savory, and just a little sweet.

Address

12111 West Maple Street, Suite 121
Wichita, KS
67235

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 10am - 2pm

Telephone

+13164402812

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