Ana’s got thyme

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Ana’s got thyme Weekly meal delivery service and catering in Zionsville/Whitestown.

10/11/2026

🍂 WEEKLY MENU October 10/14
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🌿 Pork Chile Verde with Beans
Cubed pork shoulder, braised in a vibrant green chile and tomatillo sauce, with white beans, lime and cilantro.
small (32oz) — $20
large (64oz) — $35

🍤 Greek Lemon Soup with Shrimp
Bright and lemony soup with spinach, orzo pasta, and whole shrimp, tempered with Greek yogurt and finished with fresh dill.
small (32oz) — $25
large (64oz) — $40

🍋 Moroccan Chicken Stew
Chunks of chicken, carrots, potatoes, and chickpeas in a harissa sauce with warm spices, fresh lemon, parsley and capers.
small (32oz) — $25
large (64oz) — $40

🍅 Alfredo Rosso with Chicken Sausage
Penne pasta and parmesan-black pepper chicken sausage in a creamy Alfredo sauce with roasted red peppers, sun-dried tomatoes, and basil.
9” x13” pan — $50

➕ add to any order:
🍂 Spiced Pumpkin Bread
Moist pumpkin cake with cinnamon, nutmeg, allspice, and ginger.
8”x 4” loaf — $10
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💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
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🚙💨 Delivery to Zionsville & Whitestown is on Wednesday between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
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Thank you for following 🌿Got Thyme!🌿
♥️ Ana

10/04/2026

[ORDERING CLOSED]
🇩🇪 WEEKLY MENU October 7
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🍗 Spaetzle Chicken Soup
German egg noodles, chicken, carrots, leeks and celeriac, in chicken bone broth with fresh parsley.
32oz (small) — $20
64oz (large) — $35

🍲 German Lentil Soup [SOLD OUT]
Green lentils, diced veggies, and smoked sausage in a savory veggie broth with bay leaf and thyme.
small (32oz) — $20
large (64oz) — $35

🍛 Sauerbraten Stew [SOLD OUT]
Stew beef (Costco) simmered with onions, carrots, and celery in a tangy red w**e gravy with thyme, cloves and allspice. Best served with a dollop of sour cream over noodles.
small (32oz) — $25
large (64oz) — $45

🍺 B**r Bratwurst Dinner
Pork sausages cooked in pilsner with bay leaf and black pepper. On the side: pickled red cabbage, horseradish cream, and kartoffelsalat - potato salad with onions, pickles, and dill in a whole grain mustard vinaigrette.
serves 2 — $40

🍳 German Farmer’s Frittata
Potatoes, sautéed onions, bacon, ham, and scallions with a bit of gouda cheese. Made with fresh-cracked eggs and organic cream.
9” pan — $30

➕ add to any order:
🍎 German Apple Cake
Moist spiced cake with diced apples, brown sugar, cinnamon, nutmeg, and cardamom.
8”x8” pan — $15
~~~~~~~~~~~~~~~~~~~~~~~~
💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
~~~~~~~~~~~~~~~~~~~~~~~~
🚙💨 Delivery to Zionsville & Whitestown is on Wednesday between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
~~~~~~~~~~~~~~~~~~~~~~~~
Thank you for following 🌿Got Thyme!🌿
♥️ Ana

09/30/2026

🌿 Pasta Bake Instructions 🌿
— bake covered at 375 F for 30-40 minutes
(uncover halfway thru)
— for best results, bring to room temp before baking🍷

{printer out of ink again - those kids!)

09/27/2026

[ORDERING CLOSED]
🍃 WEEKLY MENU September 30
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🍲 Chicken Pot Pie Soup [SOLD OUT]
Chunks of roast chicken, peas, carrots, potatoes, and celery, in a creamy bone broth with Amish noodles, thyme, and cracked pepper.
32oz (small) — $20
64oz (large) — $35

🌿 “Marry Me” Pasta Bake
Penne, smoked chicken sausage, and spinach, tossed in a creamy pesto & sun-dried tomato sauce, and topped with mozzarella and a Parmesan-Romano cheese blend.
9”x13” pan — $50

🧄 Korean BBQ Pulled Pork [SOLD OUT]
Slow-cooked and hand-shredded pork shoulder in a savory Korean-inspired sauce with garlic, ginger, soy and sesame. Side of kimchi slaw.
32oz meat + 16oz slaw — $45

🥗 Mediterranean Pasta Salad [SOLD OUT]
Orzo, cucumbers, tomatoes, roasted red peppers, feta, and Kalamata olives in a lemon-oregano vinaigrette.
32oz — $20

🍳 Country Girl Frittata
Diced potatoes, sautéed peppers and onions, pork sausage, bacon, and mild cheddar cheese. Made with fresh-cracked eggs and organic cream.
9” pan — $30

➕ add to any order:
🍂 Pumpkin Chocolate Chip Bread
8”x5” loaf — $15
~~~~~~~~~~~~~~~~~~~~~~~~
💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
~~~~~~~~~~~~~~~~~~~~~~~~
🚙💨 Delivery to Zionsville & Whitestown is on Wednesday between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
~~~~~~~~~~~~~~~~~~~~~~~~
Thank you for following 🌿Got Thyme!🌿
♥️ Ana

09/23/2026

Good morning —
Due to ongoing personal health conditions I am unable to complete today’s orders in a timely manner. Delivery is delayed until tomorrow afternoon. I apologize for any inconvenience this may cause, and I deeply appreciate your patience and flexibility.
Thank you for bearing with me,
Ana

09/20/2026

[ORDERING CLOSED]
🍃 WEEKLY MENU September 23
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🌶️ Chipotle Turkey Chili
Black beans, butternut squash, sweet bell peppers and smoky chipotles, simmered with fire-roasted tomatoes and warm spices.
32oz (small) — $20
64oz (large) — $35

🥘 Curried Chicken Soup
Chunks of roast chicken, carrots, potatoes, chickpeas and green peas in a creamy curry coconut bone broth with fresh cilantro.
32oz (small) — $20
64oz (large) — $35

🍄‍🟫 Pork Cacciatore
Mushrooms, peppers, and chunks of pork loin in a red w**e and tomato sauce with bacon and fresh herbs. Side of garlic-parmesan polenta.
32oz stew + 32oz polenta — $45

🍳 Roasted Tomato Frittata
Potatoes layered with roasted grape tomatoes, sautéed red onion, crumbled goat cheese, and a drizzle of pesto. Made with fresh-cracked eggs and organic cream.
9” pan — $30

➕ add to any order:
🍎 Apple Walnut Coffee Cake
Buttery cinnamon cake with diced apples, topped with a walnut brown sugar crumble.
8”x8” pan — $15
~~~~~~~~~~~~~~~~~~~~~~~~
💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
~~~~~~~~~~~~~~~~~~~~~~~~
🚙💨 Delivery to Zionsville & Whitestown is on Wednesday between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
~~~~~~~~~~~~~~~~~~~~~~~~
Thank you for following 🌿Got Thyme!🌿
♥️ Ana

09/13/2026

[ORDERING CLOSED]
🍃 WEEKLY MENU September 16
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🍲 Creamy Chicken & Rice Soup [SOLD OUT]
Chunks of chicken, colorful mix of veggies, and brown rice in a creamy bone broth with fresh thyme, parsley and cracked pepper.
32oz (small) — $20
64oz (large) — $35

🍛 Summer Gumbo-style Stew
Classic creole gumbo flavors lightened up and with extra veggies. Andouille sausage, chicken and shrimp; onions, peppers and celery; okra, zucchini and squash.
32oz (small) — $25
64oz (large) — $40

🥧 Moroccan Shepherds Pie
A mix of ground beef (Costco), chickpeas, carrots, and peas, seasoned with warm North African spices and topped with a garlic-ginger potato mash.
9”x13” pan — $50

🥗 Lentil & Quinoa Greek Salad
Steamed quinoa, cooked green lentils, diced cucumbers, tomatoes, and feta in a lemon-herb dressing.
32oz — $20

🍳 Spinach, Red Pepper & Feta Frittata
Potatoes layered with roasted red peppers, crumbled feta, green onions and spinach. Made with fresh-cracked eggs and organic cream.
9” pan — $30

➕ add to any order:
🍑 Almond Peach Ricotta Cake
Dense ricotta breakfast cake with peaches, almond flour and sliced almonds.
8”x5” pan — $15
~~~~~~~~~~~~~~~~~~~~~~~~
💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
~~~~~~~~~~~~~~~~~~~~~~~~
🚙💨 Delivery to Zionsville & Whitestown is on Wednesday between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
~~~~~~~~~~~~~~~~~~~~~~~~
Thank you for following 🌿Got Thyme!🌿
♥️ Ana

09/10/2026

Last Minute Lasagna!
🌿 Italian sausage and ratatouille sauce, delivery today by 5pm

09/07/2026

[ORDERING CLOSED]
🍃 WEEKLY MENU September 9
Happy Labor Day!

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🫑 Turkey Chili Verde
The “gateway to fall” chili. Ground turkey and white beans, simmered with cumin, coriander, and all things green - bell peppers, hatch chilies, roasted tomatillo, and fresh cilantro.
32oz (small) — $20
64oz (large) — $35

🍤 Southwest Shrimp Chowder
Thick and creamy chowder with whole shrimp, black beans, sweet corn, colorful bell peppers, fire-roasted chiles, and a squeeze of lime.
32oz (small) — $25
64oz (large) — $40

🥫 Ratatouille Lasagna
Pasta sheets layered with creamy ricotta, melty mozzarella, mild and spicy Italian sausage, and a ratatouille-inspired San Marzano tomato sauce with onions, eggplant, and zucchini.
9”x13” pan — $50

🍅 Caprese Pasta Salad
Tomatoes, mozzarella, and arugula, tossed with farfalle pasta in a basil pesto dressing with balsamic vinegar.
32oz — $20

🍳 “Spicy Chick” Frittata
Potatoes, sautéed red onions, roasted red peppers, monterey jack cheese, and andouille chicken sausage. Made with fresh-cracked eggs and organic cream.
9” pan — $30

➕ add to any order:
🍋 Lemon Poppy Seed Loaf
Buttermilk-olive oil cake with fresh lemon zest, poppy seeds, vanilla, and a lemon glaze.
8”x5” pan — $15
~~~~~~~~~~~~~~~~~~~~~~~~
💬 Place your order by noon on Monday by commenting on this post or messaging. Ordering may be closed down earlier due to selling out.
~~~~~~~~~~~~~~~~~~~~~~~~
🚙💨 Delivery to Zionsville & Whitestown is on WEDNESDAY between 3pm-6pm. Pickup optional on request.
❄️ Please remember to leave a cooler on your porch if you won’t be home! ❄️
~~~~~~~~~~~~~~~~~~~~~~~~
Thank you for following 🌿Got Thyme!🌿
♥️ Ana

09/02/2026

🚙💨 deliveries in progress!

Address

Whitestown, IN
46075

Opening Hours

Monday 12pm - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Sunday 3pm - 9pm

Website

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