The Restaurant at Kanopi

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The Restaurant at Kanopi Chef Anthony Goncalves captures the essence of Portugal in his cooking with seasonal menus.

The fall menu is here.Nine moments, from the bread to the last spoonful: the Minho, the Azores, Goa and Guatemala at one...
10/16/2026

The fall menu is here.

Nine moments, from the bread to the last spoonful: the Minho, the Azores, Goa and Guatemala at one table, 42 floors above White Plains.
Pão. Seia-quince tartlet. Hokkaido scallop in a bloody Mary vinaigrette. Yellowtail with heirloom tomato and São Jorge. Goan prawn curry. Caldo verde tortellini. Rabbit tamale. Skirt steak pica pau. And three sobremesas we’ll let you discover.

Reservations at the link in bio.

📷 Alan Shapiro

The menu is here. 🍷Tuesday, October 27, Douro winemaker Lourenço Charters joins us forty-two floors up for five courses,...
10/13/2026

The menu is here. 🍷
Tuesday, October 27, Douro winemaker Lourenço Charters joins us forty-two floors up for five courses, each paired with an iconic Douro label, from a Sandeman Portonic to start through to Sandeman Red Port with chocolate mousse.
6:30 PM · $225 per guest · very few seats left.
Reserve on Tock, link in bio.
Casa Ferreirinha Sandeman Porto Evaton | Sogrape

The menu is here. 🍷Tuesday, October 27, Douro winemaker Lourenço Charters joins us forty-two floors up for five courses,...
10/13/2026

The menu is here. 🍷
Tuesday, October 27, Douro winemaker Lourenço Charters joins us forty-two floors up for five courses, each paired with an iconic Douro label, from a Sandeman Portonic to start through to Sandeman Red Port with chocolate mousse.
6:30 PM · $225 per guest · very few seats left.
Reserve on Tock, link in bio.
Casa Ferreirinha

A Portuguese classic, 42 floors up.Skirt Steak Pica Pau: seared skirt steak, beef jus, silky potato purée and piparra pe...
10/04/2026

A Portuguese classic, 42 floors up.
Skirt Steak Pica Pau: seared skirt steak, beef jus, silky potato purée and piparra peppers for a bright, tangy bite.
Make it your Friday plan: dinner as the sun sets over Westchester, then a nightcap at Bar XI. Friday tables are open now, so reserve at the link in bio.

📍 Kanopi The Restaurant, White Plains



An evening in the Douro, 42 floors above Westchester.On Tuesday, October 27, we welcome winemaker Lourenço Charters to K...
09/30/2026

An evening in the Douro, 42 floors above Westchester.
On Tuesday, October 27, we welcome winemaker Lourenço Charters to Kanopi for a one-night-only Portuguese winemaker dinner. Our kitchen has built a bespoke multi-course menu around iconic labels from Casa Ferreirinha and Sandeman, from the terraced slopes of the Douro Valley to your glass.
🍷 Tuesday, October 27 · 6:30 pm
📍 Kanopi, The Opus Westchester, 42nd floor
💳 $225 per guest
Seats are extremely limited. Reserve on Tock via the link in bio.

Yellowtail, heirloom tomato, São Jorge cheese.Discover the flavors of Portugal at Kanopi, 42 floors above Westchester.Re...
09/22/2026

Yellowtail, heirloom tomato, São Jorge cheese.

Discover the flavors of Portugal at Kanopi, 42 floors above Westchester.
Reservations available now.

09/16/2026

Still alive, still plated to perfection.
Kanopi.

Skip the search for “somewhere special.”Kanopi has the view, the table, and the night sorted. Reserve now.
09/03/2026

Skip the search for “somewhere special.”
Kanopi has the view, the table, and the night sorted.
Reserve now.

A new chapter at Kanopi.The new tasting menu brings together the soul of Portugal with the refined discipline of Japan, ...
08/20/2026

A new chapter at Kanopi.

The new tasting menu brings together the soul of Portugal with the refined discipline of Japan, and influences of Guatemala, Goa and Africa — through vibrant ingredients, precise technique, and dishes rooted in nearly three decades of family tradition.

Discover a dining experience shaped by heritage, craft, and the hands that carry it forward.

A new chapter at Kanopi.The new tasting menu brings together the soul of Portugal with the refined discipline of Japan, ...
08/19/2026

A new chapter at Kanopi.
The new tasting menu brings together the soul of Portugal with the refined discipline of Japan, and influences of Guatemala, Goa and Africa — through vibrant ingredients, precise technique, and dishes rooted in nearly three decades of family tradition.
Discover a dining experience shaped by heritage, craft, and the hands that carry it forward.

Address

1 Renaissance Square 42nd Floor
White Plains, NY
10601

Opening Hours

Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

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