Turmeric House Weymouth

06/22/2026

June Chef’s Special Dessert – Saffron Phirni Brûlée

Indulge in a luxurious fusion of tradition and elegance with our Saffron Phirni Brûlée — a modern twist on one of India’s most beloved desserts.

Slow-cooked with creamy milk, fragrant cardamom, premium saffron, delicate rose water, and Arborio rice, this rich and velvety dessert is finished with a beautifully caramelized brûlée crust for the perfect crack with every spoonful.

Phirni has been cherished across India for generations, often served during celebrations and festive gatherings. Our chef’s special version elevates this classic favorite into an unforgettable dessert experience.

Available for a limited time only as our June Chef’s Special!

📍 Visit Turmeric House Plymouth or Turmeric House Weymouth
🥡 Available for dine-in and takeout

Come treat yourself to this delicious seasonal creation before it’s gone!

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06/18/2026

June Chef’s Special – Thecha Shrimp
Experience the bold and vibrant flavors of our Thecha Shrimp, one of this month’s featured Chef’s Specials at Turmeric House!
Succulent shrimp simmered in a rich blend of coconut milk, fresh cilantro, roasted peanuts, and aromatic spices, creating a perfect balance of heat, creaminess, and authentic regional flavors.
Inspired by the famous Maharashtrian “Thecha” style, this dish is celebrated across western India for its bold spice profile and irresistible taste. Our chef has crafted a unique version that combines traditional flavors with a creamy coconut finish, making it a favorite among seafood lovers.

Available for a limited time during June
📍 Available at Turmeric House Plymouth and Turmeric House Weymouth

Come visit us and discover why this flavorful shrimp dish is becoming one of our most popular Chef’s Specials. Dine in, order takeout, or enjoy delivery before the month ends!
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05/25/2026

04/15/2026

April Chef’s Special | Turmeric House (Plymouth & Weymouth)

Non-Veg Appetizer Highlight: Murg Galauti Kebab

Experience the royal taste of India with our melt-in-your-mouth Murg Galauti Kebab — a timeless delicacy inspired by the royal kitchens of Lucknow
Made with:
Ground chicken | Saffron | Rose water | Ghee | Paprika | Signature spices
Served with:
Refreshing cucumber mint yogurt & crisp cucumber salad
Why it’s special:
Galauti kebabs are one of the most beloved kebabs in India, known for their incredibly soft texture and rich aroma. Originally crafted for royalty, they remain a top favorite across the country for their delicate spice balance and luxurious taste.
Health Highlights:
• Lean protein from ground chicken
• Digestive-friendly spices
• Cooling yogurt aids gut health
• Light yet flavorful appetizer option
Available this April at Turmeric House – Plymouth & Weymouth
Come taste tradition, reimagined by our chefs!
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04/13/2026

Turmeric House Plymouth & Weymouth April Chef’s Special
This April, we are thrilled to feature a dish that is as nourishing as it is delicious: Butter Beans Saag. Our vegetarian entrée features plump butter beans and fresh spinach slow-cooked with aromatic nutmeg, slow-roasted garlic, caramelized onion, velvety butter, and a touch of cream.
Why You’ll Love It
A Healthy Powerhouse:
This dish is packed with nutrition! It’s an excellent source of plant-based protein, iron, and fiber, making it a healthy and satisfying choice for any meal.
Guest Favorite:
Our Butter Beans Saag has quickly become a standout favorite for its unique depth of flavor and creamy texture. It’s the perfect blend of comfort and spice that will keep you coming back for more.