Dandelion Westport

Dandelion Westport At Dandelion, we are dedicated to bringing the warmth and vitality of the Mediterranean sun to your table.

Where culture and community come together in a stylish setting to celebrate the simple joys of Mediterranean cooking.

A sweet finish worth saving room for.  Our Golden Nectarine Ravani with whipped crème fraîche, honeycomb, EVOO and ice c...
09/25/2026

A sweet finish worth saving room for. Our Golden Nectarine Ravani with whipped crème fraîche, honeycomb, EVOO and ice cream is the perfect final course.



Meet Verviene. Bourbon, verbena, bergamot, Luxardo Bianco, and lemon come together in a cocktail that’s bright, botanica...
09/22/2026

Meet Verviene. Bourbon, verbena, bergamot, Luxardo Bianco, and lemon come together in a cocktail that’s bright, botanical, and effortlessly refreshing. Your new favorite pour awaits.



A taste of the Mediterranean, right here in Westport.  Fresh watermelon, creamy feta, Kalamata olives and garden herbs c...
09/19/2026

A taste of the Mediterranean, right here in Westport. Fresh watermelon, creamy feta, Kalamata olives and garden herbs come together for a dish that tastes as vibrant as it looks.

Your table at Dandelion is waiting.



Sun-drenched lunches, candlelit dinners, and a room made for lingering. Settle in at Dandelion Westport for Mediterranea...
09/18/2026

Sun-drenched lunches, candlelit dinners, and a room made for lingering.

Settle in at Dandelion Westport for Mediterranean-inspired plates, cocktails, and a dining room that feels just as good as it looks.

Photo Credit: Annie Fairfax



The side everyone reaches for first. Crispy Lemon Sumac Potatoes with just the right balance of bright, savory flavor.Or...
09/13/2026

The side everyone reaches for first. Crispy Lemon Sumac Potatoes with just the right balance of bright, savory flavor.

Order one for the table. Maybe two.

Photo Credit: Annie Fairfax



A little heat, a little crunch, a lot of flavor.  Our Roasted Cone Cabbage is layered with walnut muhammara, creamy tahi...
09/10/2026

A little heat, a little crunch, a lot of flavor.

Our Roasted Cone Cabbage is layered with walnut muhammara, creamy tahini, pickled onion, chili crisp, and sesame for a dish that’s anything but ordinary.

Photo Credit: Annie Fairfax


Dessert, but make it espresso.  A scoop of creamy gelato, a pour of hot espresso, and the perfect little finish to your ...
09/07/2026

Dessert, but make it espresso.

A scoop of creamy gelato, a pour of hot espresso, and the perfect little finish to your meal.

Meet your new favorite affogato.

Photo Credit: Annie Fairfax



Wood-fired and full of flavor. Our Wood Fire Broiled Prawns are finished with bright green chermoula for the perfect bal...
09/05/2026

Wood-fired and full of flavor.

Our Wood Fire Broiled Prawns are finished with bright green chermoula for the perfect balance of smoky, fresh, and savory.

A starter worth ordering for the table.

Photo Credit: Annie Fairfax



An evening inspired by the vineyards of Italy. Join us at Dandelion Westport on Wednesday, September 16 for an intimate ...
09/05/2026

An evening inspired by the vineyards of Italy.

Join us at Dandelion Westport on Wednesday, September 16 for an intimate w**e dinner featuring Marilisa Allegrini and the w**es of Villa Della Torre.

Experience a thoughtfully curated multi-course menu from our culinary team, with each course paired alongside a selection of Villa Della Torre w**es. A taste of Valpolicella, right here in Westport.

Reservations are limited. Reserve your seat on OpenTable: https://www.opentable.com/r/dandelion-westport



Consider this your sign to order dessert. 🍓Ice cream or sorbet? At Dandelion Westport, we say both.
08/30/2026

Consider this your sign to order dessert. 🍓
Ice cream or sorbet? At Dandelion Westport, we say both.



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1595 Post Road East
Westport, CT
06880

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