FAUNA WHB

FAUNA WHB Fauna is open all year. Come experience fresh seafood, prime steaks, craft cocktails, and wines from both old world and new.

05/27/2026

A refined way to begin either lunch or dinner ✨
Our Lobster Bisque features butter-poached Maine lobster, Madeira emulsion, and fresh chives in a soup that feels rich, velvety, and deeply comforting with every spoonful.
The kind of course that invites you to slow down and savor the evening ahead. 🌿

Your Fauna summer agenda has officially arrived ✨Jazz nights, weekend brunch, happy hour, long lunches, cocktails outsid...
05/23/2026

Your Fauna summer agenda has officially arrived ✨
Jazz nights, weekend brunch, happy hour, long lunches, cocktails outside, and a new Saturday night tradition with live music, late reservations, and one more glass of wine than originally planned 🍷
This season, there’s a reason to keep Fauna on your calendar all summer long.

Spring has arrived at Fauna. ✨A new menu, crafted to surprise, with fresh flavors, new creations, and the return of a fe...
05/20/2026

Spring has arrived at Fauna. ✨
A new menu, crafted to surprise, with fresh flavors, new creations, and the return of a few guest favorites.
Including the Filet Au Poivre— an 8oz filet mignon, served with herbed pomme frites and a rich au poivre sauce.
A classic, brought back for a reason.

Join us this week and explore what’s new (and what you’ve missed).

05/15/2026

A beautiful start to the evening ✨
Our new House-Smoked Salmon Spread brings together premium caviar, pickled shallot, caperberries, and petits toasts for a dish designed to be shared, savored, and talked about long after the last bite.
Layered with delicate flavor and thoughtful detail, it’s the kind of experience that sets the tone for the entire table.

Spring called… and it tastes really good 🌿✨Our new Green Goddess Orecchiette is everything we want this season to feel l...
05/09/2026

Spring called… and it tastes really good 🌿✨
Our new Green Goddess Orecchiette is everything we want this season to feel like, fresh, bright, comforting, and full of flavor.
Herb persillade lemon mornay, spring peas, slow-roasted tomato ricotta, sweet pea tendrils, and rosemary focaccia all coming together in one very good bowl of pasta 😌
Available for lunch or dinner at Fauna.

There’s a reason this one keeps showing up on every table.Our Tuna Tartare, served in a black sesame cone with tamari yu...
05/06/2026

There’s a reason this one keeps showing up on every table.
Our Tuna Tartare, served in a black sesame cone with tamari yuzu glaze, avocado mousse, and chili mayo—has become one of our guests’ favorites.
Not just for how it looks… but for how it hits.
Crispy, fresh, layered, and full of flavor in every bite.

Find out why everyone’s ordering.

04/24/2026

Not subtle. Not trying to be.
Hot & Dirty is pure Fauna energy, made with our house-infused vodka, crafted in-house for a flavor you won’t find anywhere else.
Olive juice, Tabasco, smoked paprika oil, and a Danish blue cheese-stuffed olive to finish it right.
Savory, spicy, unapologetic.
This isn’t just a martini… it’s a personality.

Order it at the bar and own the night.

04/23/2026

A week worth making plans for. 🐆✨
Long Island Restaurant Week returns April 26th
and at Fauna, it’s more than a menu… it’s a moment.
Seasonal flavors, thoughtful compositions, and the kind of atmosphere that invites you to stay a little longer.
Make your plans early. You’re going to want a table.
📅 April 26 – May 3

04/16/2026

🏇 This is Derby Day at Fauna.
The energy, the crowd, the music… a patio that just hits different.
Cocktails flowing, people dressed up, and a vibe you don’t want to miss.
🎩 Fedoras, fascinators, and statement hats are encouraged, and prizes will be awarded for the Best Hat.

May 2nd is closer than you think…
make sure you’re part of it.

04/11/2026

Three cones. One experience. 🔥
Our Tuna Tartare is built to hit different, served in black sesame cones, layered with tamari yuzu glaze, avocado mousse, and chili mayo.
Every layer is intentional.
Every bite is a full flavor experience.
Crispy, fresh, and seriously addictive.
Perfect to pair with a couple of drinks at the bar… or more than a couple. 🍸

✨ This is how the night starts.

Address

6 Parlato Drive
Westhampton Beach, NY
11978

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 11:30am - 9pm

Telephone

+16312883500

Website

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