Clandestine Culinary

Clandestine Culinary Private Dining:Intimate chef driven menus and Sommolier curated beverage program.

Clandestine October Menu Reservations for Fridays and Saturdays available on
10/17/2022

Clandestine October Menu

Reservations for Fridays and Saturdays available on

Sweetbreads: Gochujang Koji Honey, Pickled Celtuse, Sudachi Ranch Espuma
09/20/2022

Sweetbreads: Gochujang Koji Honey, Pickled Celtuse, Sudachi Ranch Espuma

New Menu Panisse, Saffron, Golden Raisin, Iberico, Mint
09/02/2022

New Menu
Panisse, Saffron, Golden Raisin, Iberico, Mint






Matsutake paper fro tomorrow nights Wagyu course
09/02/2022

Matsutake paper fro tomorrow nights Wagyu course

Clandestine 13.0 September Menu We invite you to dine with us. Reservations for the month of September are available on ...
08/29/2022

Clandestine 13.0
September Menu

We invite you to dine with us. Reservations for the month of September are available on

Did you know that Clandestine Culinary hosts private dining experiences? We are available for private dining any day of ...
08/15/2022

Did you know that Clandestine Culinary hosts private dining experiences? We are available for private dining any day of the week other than Friday evenings for parties of 10 to 20 guests. Let us create a degustation tasting menu for you and your guests. We also have a level 2 sommelier to create a man exceptional wine pairing. DM for more information.

Only a few more seatings for our Clandestine Summer menu. Please join us for an intimate 8 course tasting dinner.       ...
08/08/2022

Only a few more seatings for our Clandestine Summer menu. Please join us for an intimate 8 course tasting dinner.

Join us for an 8 course tasting menu every Friday
07/27/2022

Join us for an 8 course tasting menu every Friday

Love these local ginger limes from  This month we are serving them with our Yuzu Panna Cotta Book your reservations for ...
07/26/2022

Love these local ginger limes from
This month we are serving them with our Yuzu Panna Cotta

Book your reservations for our 8 course tasting menu! Reservations can be made on

4 seats available for this evening 07/22/22 Reservations available on
07/22/2022

4 seats available for this evening 07/22/22
Reservations available on

Crispy Duck, Watermelon Nuoc Cham, Charred Avocado, Thai Herbs 📸
07/20/2022

Crispy Duck, Watermelon Nuoc Cham, Charred Avocado, Thai Herbs

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Address

4812 S Dixie Highway
West Palm Beach, FL
33405

Opening Hours

Friday 7pm - 10pm
Saturday 7pm - 10pm

Telephone

+12032339591

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