09/01/2026
Local, seasonal, and at its peak. 🌿
🍝 Goat cheese cavatello with ratatouille sauce, eggplant, squash, zucchini & bell peppers, finished with pecorino and fresh basil.
🌶️ Chorizo queso with fried jalapeño and our house-made blue corn tortilla chips — gluten free!
Two features celebrating the best of the season and the incredible local produce coming through our kitchen right now.