6Smith An artisan inspired restaurant and bar for the urban suburban.
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🥂 Bubbles, Caviar & Oysters on the Rooftop 🦪Join us for an afternoon of 12 sparkling wines from around the world, includ...
08/28/2026

🥂 Bubbles, Caviar & Oysters on the Rooftop 🦪

Join us for an afternoon of 12 sparkling wines from around the world, including six Champagnes from Drappier, plus a caviar bump, passed bites, fresh-shucked oysters, and Lake Minnetonka views.

Saturday, September 26th
$100/person + tax & gratuity
12:30–3 PM | 21+ | Limited tickets

Presented with The Wine Company & Dreyfus, Ashby & Co. / Drappier.

🎟️ Tickets required. Reserve your spot!

This week’s FAT PANTS FRIDAY is what happens when a Chili Dog looks at a plate of Buffalo Ribs and says, “I could take ’...
08/27/2026

This week’s FAT PANTS FRIDAY is what happens when a Chili Dog looks at a plate of Buffalo Ribs and says, “I could take ’em.”

We start with two Grilled Andouille Sausages on a Toasted Hoagie Roll, then load them up with 6Smith Chili, Cheese Sauce, Pickle Relish and Pickled Red Onions.

Because apparently that wasn’t enough, we added four Buffalo-Sauced Ribs, a hefty handful of Sambal-Sauced Cheese Curds and a generous stack of 6Smith-Seasoned French Fries.

The single Grilled Asparagus Spear is there to maintain our reputation as a responsible dining establishment.

$15 | Friday at 11am. Available in the bar only, while supplies last.

No sharing. No doggie bags. No regrets.

Don't forget to wear your stretchy pants!

And a shoutout to Danny for helping showcase this week's special!

More than a half-pound of tender, juicy boneless Country Pork Ribs is the star of this week’s behemoth FAT PANTS FRIDAY ...
08/19/2026

More than a half-pound of tender, juicy boneless Country Pork Ribs is the star of this week’s behemoth FAT PANTS FRIDAY special. (Unless you want to count Gia, Bridgette, Logan and Emma, and all the fun they had mugging for the camera and trying to devour this beast of a sandwich before our camera could capture it for you!)

We start with 10 oz. of rib meat. Toss it in a sweet-spicy, Sriracha-laced Asian BBQ Sauce. Then just keep piling on layers of flavor and texture with house-made Bacon Jam, crispy Slaw, Cheese Sauce, and a couple slices of Texas Toast to mop up the cheesy overflow.

It's all stacked atop a toasted Hoagie Roll and placed over a pile of seasoned, house-made Fries.

Finally, we garnish with a single, grilled Asparagus Spear. ‘Cause now wouldn't a sprig of parsley just look silly?

Only this Friday. Starts at 11 a.m. Bar only. $15. Until sold out.

No sharing. No doggie bags.

Wear the right pants.

The promise: 3K + calories of decadent eating entertainment!

A little tropical, a little mysterious, and completely unforgettable. 🌿Meet the Kung Fu Pandan — Demerara Rum, Giffard B...
08/16/2026

A little tropical, a little mysterious, and completely unforgettable. 🌿

Meet the Kung Fu Pandan — Demerara Rum, Giffard Banana, Allspice Dram & Pandan.

Come taste the unexpected. ✨

Steak tartare people, this one’s for you. 👀Certified Black Angus filet, cornichon, capers, pickle relish aioli, quail eg...
08/14/2026

Steak tartare people, this one’s for you. 👀

Certified Black Angus filet, cornichon, capers, pickle relish aioli, quail egg, crispy shallots + toasted baguette.

FAT PANTS FRIDAY fans, be forewarned. This started as a simple sandwich.Then Breakfast showed up with Scrambled Eggs and...
08/13/2026

FAT PANTS FRIDAY fans, be forewarned. This started as a simple sandwich.

Then Breakfast showed up with Scrambled Eggs and Andouille Sausage.

Dinner apparently had something to prove and dropped off a half-pound of tender, tangy Asian BBQ Pulled Pork.

Lunch, fearing it would be left out, brought 5 oz. of Corned Beef.

Snack was craving carbs, so 6Smith Seasoned Fries entered the mix.

At that point, any sense of restraint disappeared. So we gleefully layered on Cheese Sauce, more Asian BBQ Sauce, Chipotle Aioli, Jalapeño Cream Sauce and 5 oz. of spicy Sambal Cheese Curds.

All piled onto a toasted hoagie.

Fortunately, someone remembered the single grilled Asparagus Spear.

There. Balanced diet.

One sandwich with an identity crisis? Three meals and a snack sharing the same bun? You decide.

Whatever it is, Lucy and Mandi seem pretty damn impressed with the result.

FAT PANTS FRIDAY
$15. Friday at 11 a.m. Bar only. Until sold out.

No sharing. No doggie bags. No regrets.

This cheeseburger doesn’t need an introduction, just a drink. 🍸Happy Hour 3–5PM & the last hour of service.Our classic C...
08/11/2026

This cheeseburger doesn’t need an introduction, just a drink. 🍸
Happy Hour 3–5PM & the last hour of service.

Our classic Cheeseburger stacks up with special sauce, pickle, lettuce & onion. If you’re feeling extra hungry, make it a double for just $2 more.

A good pour starts with a great bottle. 🍷 Whether you're toasting a special occasion or simply winding down by the lake,...
08/07/2026

A good pour starts with a great bottle. 🍷 Whether you're toasting a special occasion or simply winding down by the lake, we've got a glass waiting for you.

See you at 6Smith.

Turkey Marsala just got the FAT PANTS FRIDAY treatment. And we have zero regrets. We stack four 6-ounce Turkey Patties b...
08/06/2026

Turkey Marsala just got the FAT PANTS FRIDAY treatment. And we have zero regrets.

We stack four 6-ounce Turkey Patties between thick-cut slices of Texas Toast swiped with Sriracha Aioli, then bury the whole thing under melty Swiss Cheese, Caramelized Onions, cool tangy Jalapeño-Cilantro Crema, and an avalanche of luscious Mushroom Marsala Sauce.

It's finished with sliced Fresno Peppers, a dusting of Aleppo Seasoning...and, because tradition matters, a lone grilled Asparagus Spear that we’re pretending magically makes this a balanced meal.

It's rich. It's cheesy. It's messy.

Face it. Moderation is for other days of the week.

Only $15. Only this Friday. Only in our bar. Starts at 11 a.m. until sell out.
The promised: 3K + calories of decadent eating entertainment!

The rules: No sharing. No doggie bags. No regrets.

A little taste of the coast, right here on Lake Minnetonka. 🦀✨Our Maryland Crab Cake Benedict features roasted garlic sp...
08/01/2026

A little taste of the coast, right here on Lake Minnetonka. 🦀✨

Our Maryland Crab Cake Benedict features roasted garlic spinach, perfectly poached eggs, rich hollandaise, and a toasted English muffin, served with a fresh greens salad.

Join us for brunch:
🥂 Saturday | 11 AM–3 PM
☀️ Sunday | 10 AM–2 PM

Address

294 Grove Ln E
Wayzata, MN
55391

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