08/24/2026
This Week's Specials at The Taste of the Philippines! 🎉
Get ready for a delicious week ahead with our featured Filipino favorites, available this week:
Crispy Pata: Pork hock simmered until tender, then deep-fried to absolute perfection for ultra-crispy skin and flavorful meat. Served with steaming rice and our signature sharp vinegar and onions for dipping sauce!
Pork Sinigang: A comforting, savory, and wonderfully sour tamarind soup loaded with tender pork, freen beans and spinach.
Extended Special — Fried Milkfish Belly (Bangus): You asked, and we listened! Due to popular demand, we are keeping our perfectly seasoned and crisped milkfish belly on special for another week.
Come on in and treat yourself to a taste of home! 🇵🇭✨