10/12/2026
Monday night, Blu is taking you to Argentina—no passport required!
Experience four chef-inspired courses blending Argentine fire and flavor with Eastern Carolina ingredients:
🦪 Fire-roasted Carolina oysters
🥓 Crispy pork belly with NC apple-cider gastrique
🥩 Malbec-braised Wagyu osso buco with Carolina grits
🔥 Argentine skirt steak with fresh chimichurri
Pair bold w**es with beautiful food and a taste of Buenos Aires on the Pamlico.
📅 Monday, October 12
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📍 Blu Farm to Table, Washington, NC
Reserve your seat now and join us for Argentina at Blu! 🇦🇷
ChefsTable WashingtonNC