The Dabney

The Dabney The Dabney is a restaurant from chef Jeremiah Langhorne and business partner Alex Zink.
(1368)

03/25/2026

VESPER 1912
Epiphany Vodka, New York Gin, rosé vermouth, salted sakura, & yuzu blossom

As our region begins to bloom again, join us for cocktails guided by springs first bud break.

Grab a seat on our patio or at the bar, and take in a fresh breath of spring. Walk Ins are always welcome.

Looking for the perfect holiday gift? Crafted with bourbon, rye, madeira, black rum, sorghum molasses, and the best eggs...
12/16/2024

Looking for the perfect holiday gift?

Crafted with bourbon, rye, madeira, black rum, sorghum molasses, and the best eggs and dairy from farmers in the Mid-Atlantic region, our “Dabnog” is available for purchase through the link in our bio.

We’re humbled to announce that we’ve retained our Michelin star! This achievement is a testament to the hard work and ta...
12/10/2024

We’re humbled to announce that we’ve retained our Michelin star! This achievement is a testament to the hard work and talent of our extraordinary team.

We express our deepest appreciation to the and also extend our congratulations to all our Washington, DC colleagues.

We are looking to hire a part-time bartender/server who is passionate about wine & spirits to work in The Dabney Cellar....
12/01/2024

We are looking to hire a part-time bartender/server who is passionate about wine & spirits to work in The Dabney Cellar.

If interested, contact our Michelin-awarded Bar Director at [email protected]

Holidays 2024:12/12 - closed for a private event 12/24 - closed for Christmas Eve 12/25 - closed for Christmas Day1/1 - ...
11/30/2024

Holidays 2024:

12/12 - closed for a private event
12/24 - closed for Christmas Eve
12/25 - closed for Christmas Day
1/1 - closed for New Year’s Day

12/22 - open for dinner
12/23 - open for dinner
12/31 - open for New Year’s Eve dinner

Wishing you a happy holiday season!

As the year comes to a close, the Dabney team invites you to celebrate the evening with a special 9-course prix fixe men...
11/28/2024

As the year comes to a close, the Dabney team invites you to celebrate the evening with a special 9-course prix fixe menu on December 31st in celebration of New Year’s Eve.

Reservations for our exclusive NYE dinner are now open—secure your spot through the link in our bio.

A holiday tradition returns! We’re thrilled to once again offer our signature holiday “Dabnog” - a proprietary recipe co...
11/20/2024

A holiday tradition returns! We’re thrilled to once again offer our signature holiday “Dabnog” - a proprietary recipe combining bourbon, rye, madeira, black rum, sorghum molasses, along with the best eggs and dairy from farmers in the Mid-Atlantic region.

Our Dabnog (32 oz) is now available for purchase, and it’s the perfect gift for your holiday host!

Follow the link in our bio for more information.

Kick off your holiday season by joining Chef Jeremiah on November 17th as he showcases his favorite Thanksgiving side di...
10/31/2024

Kick off your holiday season by joining Chef Jeremiah on November 17th as he showcases his favorite Thanksgiving side dishes including cranberry relish, gravy and more. Whether you are a seasoned chef or a kitchen novice, this class is perfect for anyone looking to bring their holiday meal to the next level.

Reservations are limited. Book through the link in our bio.

We know the holiday season is near when our Beverage Director is welcoming back our house eggnog. Crafted with bourbon, ...
10/25/2024

We know the holiday season is near when our Beverage Director is welcoming back our house eggnog. Crafted with bourbon, rye, madeira, black rum, sorghum molasses, and the best eggs and dairy from farmers in the Mid-Atlantic region, our “Dabnog" has been a holiday favorite from the beginning.

We know the holiday season is near when our Beverage Director is welcoming back our house eggnog. Crafted with bourbon, ...
10/25/2024

We know the holiday season is near when our Beverage Director is welcoming back our house eggnog. Crafted with bourbon, rye, madeira, black rum, sorghum molasses, and the best eggs and dairy from farmers in the Mid-Atlantic region, our “Dabnog” has been a holiday favorite from the beginning.

We work closely with farmers and producers in the Mid-Atlantic region, ensuring that the smallest herbs, vegetables, and...
10/23/2024

We work closely with farmers and producers in the Mid-Atlantic region, ensuring that the smallest herbs, vegetables, and spices are of the highest quality and used at the peak of their freshness.

Address

122 Blagden Alley NW
Washington D.C., DC
20001

Opening Hours

Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

Telephone

+12022402660

Website

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